Ingredients 2 Tbls. flour 4 meaty lamb shanks, about 4 lbs. (or 4 lbs. of leg roast, etc.) 6 leeks, sliced (2 c.) 2 Tbls. olive oil 1 14 oz. carton chicken broth 1 14 1/2 oz. can stewed or diced tomatoes 8 cloves garlic, crushed 2 tsp. dried rosemary or use fresh 8 oz. cleriac, peeled & cut into 1-inch pieces 8 oz. turnips, peeled & cut into 1-inch pieces...
Ingredients ⅓ cup STAR Extra Virgin Olive Oil 3 Tbs. STAR Red Wine Vinegar 2 Tbs. honey Dijon mustard salt and pepper 3 cups diced cooked chicken breast ½ cup walnuts, toasted (toasting walnuts optional) ½ cup crumbled Gorgonzola cheese 2 pears, halved, cored and sliced 14-16 oz. mixed salad greens Preparation In bowl, whisk together olive oil, vinegar, mustard, salt and pepper to taste. Add chicken, walnuts and Gorgonzola cheese and toss lightly....
Ingredients 1 chicken cut into 12 pieces salt pepper olive oil cooking spray 1 cup sliced onion 24 cremini mushrooms 1/2 c + 2 tbsps of sweet Marsala wine 1 tsp fresh tyme 1 cup chicken broth Preparation Preheat oven 350 Season chicken with salt and pepper Brown chicken and then remove Add onions and mushrooms Pour in Marsala wine - reduce by half Put in chicken and thyme and then finish cooking in oven Plate the chicken Take chicken and add to skillet - cook until reduced and glaze-like....
Ingredients 2 Chicken breasts 4 Mushrooms 1 medium sized Green pepper 1/2 med Onion 1/2 bunch Cilantro 1 1/2 tsp Cumin seeds 1 1/2 tsp Chipotle paste 1 1/2 tsp Tomato paste 1/2 tsp Sugar Grated Cheese 1/4 c Sour cream 1-2 Tbsp Vegetable oil Tortillas Corn on the cob per person Preparation Prepare all ingredients and read through the entire recipe before getting started Heat oven to 250 degrees Place a pot of water on to boil to accommodate corn Shuck your corn Cut pepper in half, remove seeds & white veins....
Ingredients 18 Rhodes Dinner Rolls, thawed to room temperature 1 1/2 cups grated sharp cheddar cheese 2 jalapeno peppers, seeded and chopped 1/2 bunch cilantro, chopped 1 teaspoon garlic salt Preparation Place rolls on a bread board. Top with cheese, jalapenos & cilantro. Sprinkle with garlic salt. Chop everything together, with a knife and knead with hands until ingredients are well mixed into dough. Shape into a large round loaf. Place loaf on a large sprayed baking sheet....
Ingredients 1 cup unsalted butter, softened 1 cup packed brown sugar 1/2 cup granulated sugar 1/2 teaspoon baking soda 1/2 teaspoon salt 2 teaspoon ground cinnamon 2 large eggs 1 teaspoon vanilla extract 2-3/4 cups all-purpose flour 2-1/2 cups Ghirardelli 60% Cacao Bittersweet Chocolate Baking Chips 1 teaspoon shortening (optional) Preparation INSTRUCTIONS Preheat oven to 375°F. In a large bowl, beat butter with an electric mixer on medium to high speed for 30 seconds....
Ingredients 1 pound boneless, skinless fish fillets 1 tablespoon vegetable oil 1/2 onion, grated on large holes of box grater 1 teaspoon grated fresh ginger 2 cloves garlic, finely minced 1 fully ripe tomato, diced or 1 1/2 cups canned diced tomatoes 1 teaspoon garam masala 1/4 teaspoon chili powder (cayenne) 1/2 teaspoon salt freshly ground black pepper 1 cup coconut milk 1/4 cup water 1-2 fresh chili peppers, cut in half lengthwise...
Ingredients Preparation Step 2 Bake until edges begin to pull away from pan sides and tester inserted into center comes out clean, about 20 minutes. Cool in pan on rack. Related Video
Ingredients 3 cups black eyed peas (rehydrated dry beans or canned that have been rinsed well); or, you could use black beans, such as Bush’s Black Beans and/or garbanzo beans 2 cups corn, fresh or defrosted frozen 2 cups jicama, diced small 1 cup red onion, minced 1 medium red pepper, seeded, stemed and diced small 1 medium plum tomato, cored, diced 2 medium jalapenos, seeded and minced 5 garlic cloves, minced...
Ingredients 3 cups all-purpose flour 1 cup yellow cornmeal 1/4 cup sugar 2 tablespoons baking powder 2 teaspoons kosher salt 2 cups milk 3 extra-large eggs, lightly beaten 1/2 pound (2 sticks) unsalted butter, melted, plus extra to grease the pan 8 ounces aged extra-sharp Cheddar, grated, divided 1/3 cup chopped scallions, white and green parts, plus extra for garnish, 3 scallions 3 tablespoons seeded and minced fresh jalapeno peppers...
Ingredients 1/4 cup extra-virgin olive oil 1/2 cup grated onion 4 garlic cloves, minced Two 2 1/2-inch strips of lemon zest or one whole preserved lemon, pith removed, rinsed and quartered 2 teaspoons ground ginger 2 teaspoons sweet paprika 2 teaspoons ground coriander 1 teaspoon ground cumin 1 teaspoon freshly ground black pepper 1/4 teaspoon cayenne pepper 1/4 teaspoon ground cloves or 1 teaspoon ras al hanout Pinch of saffron threads, crumbled...
Ingredients 5 tablespoons unsalted butter 2 pounds mushrooms flour pepper 1/2 cup dry white wine 2 egg yolks 2 tablespoons lemon juice parsley Preparation Melt 4 tablespoons of butter in a pan over medium heat. Add mushrooms, salt & pepper. Cook until liquid is absorbed. Remove from heat and sprinkle with flour. Stir to blend well, add wine and cook 5-7 minutes more. Remove from heat. Combine egg yolk, lemon juice and add to skillet, blend well....
Ingredients 1/4 teaspoon salt 1/4 teaspoon pepper 2 teaspoons olive oil 1/2 cup panko bread crumbs 1 1/2 tablespoons unsalted butter 3 garlic cloves, minced or pressed 1 small shallot, diced 2 tablespoons freshly chopped sage 1/4 cup dry white wine 3/4 cup low-fat evaporated milk 1 1/2 tablespoons dijon mustard Preparation Prepare breadcrumbs first by heat a small saucepan over medium-low heat and adding 1 tablespoon of butter. Add in 2 minced garlic cloves and cook for 30 seconds until fragrant, then stir in bread crumbs well, tossing for a minute or two until the mixture is combined and slightly golden....
Ingredients 16 oz macaroni noodles, cooked and drained 1 stick of butter 1/2 cup flour 3 cups shredded cheddar cheese, divided 3-4 cups milk 1/2 cup sour cream Preparation 1.In large pot melt the stick of butter. 2.Once butter is melted, slowly add flour and stir to create a roux. 3.After butter and flour are mixed, stir over medium heat for one minute to let flour and butter settle together. 4....
Ingredients 2 T. mayo 2 T. minced celery 1.5 t. lemon juice 1 t. minced fresh chives salt pinch cayenne 1 lb. lobster meat (tail cut to 1/2", claw 1" pieces) 6 new england style hot dog buns 2 T. unsalted butter, softened 6 leaves boston lettuce Preparation Whisk mayo, celery, lemon juice, chives 1/8 t. salt and cayenne together in large bowl. Add lobster and gently toss to combine. Toast hot dogs buns with softened butter and sprinkle of salt in hot skillet until crisp and brown....
Ingredients 3 eggs 1 cup full-fat canned coconut milk 1/2 cup of coconut flour 2 tsp of garlic powder 1 tsp onion powder 1 tsp Italian seasoning 1/2 tsp baking soda For the breakfast pizza 3 strips bacon 1/4 cup scallions, chopped 1-2 tomatoes, sliced thin 2 cups spinach 4 eggs 1 tbsp fresh parsley, chopped Directions Preparation 1.Preheat the oven to 375 degrees F. To form the pizza dough, lightly beat the eggs and coconut milk in a bowl....
Ingredients 6 artichokes 1 lemon 3 tablespoons unsalted butter extra virgin olive oil 6 cloves garlic, minced and divided 1 fennel bulb 2 cups cherry tomatoes 1/2 cup sun dried tomatoes (oil packed), sliced 1/2 cup pitted Kalamata olives, sliced lengthwise 1/2 cup white wine 1/2 chicken or vegetable stock 1/4 cup fresh parsley, minced kosher salt fresh pepper freshly grated parmesan cheese Preparation Preheat oven 425 degrees. Bring a pot of salted pasta water to a boil....
Ingredients Crust 1 cup pecans, chopped 3 tbsp white sugar 1/2 cup butter 1 cup flour Cream cheese layer 1 8-oz package cream cheese 1 cup powdered sugar (use 1/2 cup for less sweetness) 1 cup whipped cream or cool whip Vanilla pudding 1 package of instant vanilla pudding (5.1 oz or 144 g) 3 cups milk (use 2 cups if you want a firmer pudding) Chocolate Pudding 1 package of instant chocolate pudding (5....
Ingredients 6 tablespoon(s) (plus 1/2 cup) all-purpose flour 1/2 cup(s) all-purpose flour 1 teaspoon(s) salt, divided, plus more to taste 1/2 teaspoon(s) freshly ground pepper, plus more to taste 2 1/2 pound(s) boneless, skinless chicken thighs, trimmed 4 teaspoon(s) extra-virgin olive oil, divided 3 piece(s) bacon, chopped 1 2/3 cup(s) (1 14-ounce can) Guinness beer or other stout 1 pound(s) whole baby carrots, or large carrots cut into 1-inch pieces...
Ingredients Ingredients: 2/3 cup finely chopped onions 2/3 cup finely chopped green bell peppers 2 tablespoons vegetable oil 1/2 cup white wine 15 ounces canned tomato sauce 1 bay leaf 1/2 teaspoon garlic powder 1/4 teaspoon oregano 1/2 teaspoon hot pepper sauce 1 pound white fish fillets Preparation Directions: Cook onion and pepper in oil until tender. Add wine, tomato sauce, bay leaf, garlic, oregano and hot pepper sauce. Simmer for 10 minutes....
