Ingredients Inside core of 4 medium side squash 1 Green pepper 2 cloves of Garlic Olive oil (or butter) Salt Preparation Saute finely sliced green pepper with finely chopped garlic in butter or olive oil until translucent Add inside of the squash cook until ready Related Video
Ingredients 1 turkey, approx. 15 lbs.* Juice of a lemon Salt and pepper Olive oil or melted butter 1/2 yellow onion, peeled and quartered Tops and bottoms of a bunch of celery 2 carrots Parsley Sprigs of fresh rosemary, thyme Preparation 1 To start, if the turkey has been refrigerated, bring it to room temperature before cooking. Keep it in its plastic wrapping until you are ready to cook it. While in the refrigerator, and or while you are bringing it to room temp, have the bird resting in a pan, so that if the plastic covering leaks for any reason, you are confining the juices to the pan....
Ingredients 4 small boneless skinless chicken breast halves 12 large fresh basil leaves, divided 2 oz. Mozzarella cheese, cut into 4 slices 4 lg. oil-packed sun-dried tomatoes, drained 1/4 c. Balsamic Vinaigrette dressing, divided 2 1/4 c. grape tomatoes, halved Preparation Heat oven to 400 degrees. Make cut in one long side of each chicken breast, being careful to not cut through to opposite side. Fill each pocket with 2 basil leaves and 1 each cheese slice and sun-dried tomato....
Ingredients 6 med. onions, peeled and sliced 2 T butter 8 oz cheddar cheese 35 Ritz crackers 1 can green chilies salt and pepper Preparation Place onion slices in saucepan with enough water to cover. Boil then drain onions until dry. Return to saucepan. Add butter, salt and pepper and heat. Layer onions, cracker crumbs and chilies in a buttered 1 1 /2 qt. casserole. Bake 30 min at 325....
Ingredients 3 tablespoon butter 2-1/2 cups whole, hulled oats (oat groats) 1/2 cup pearled barley 1 cup dried cranberries 1 cup dried figs 1 cup dried blueberries 1-1/2 cups half-and-half 9 cups water 1-1/2 cups plus 3 tablespoons buttermilk 2 tablespoon brown sugar 2 tablespoons maple syrup 1/2 teaspoon cinnamon 1/2 teaspoon salt Preparation In a large skillet, melt the butter and add the barley and oats. Stir until fragrant (2 to 4 minutes) to toast....
Ingredients 1 garlic clove 1/4 teaspoon salt 5 tablespoons unsalted butter, softened 1 tablespoon chopped fresh oregano 1/4 teaspoon dried hot red pepper flakes 4 chicken breast halves with skin and bones (2 - 2 1/4 lb) 1 tablespoon olive oil Preparation Mince garlic and mash to a paste with salt using a large heavy knife. Mash together butter, oregano, red pepper flakes, and garlic paste with a fork until well blended....
Ingredients 1/4 cup plus 2 TBL olive oil 1 cup chopped celery 1 cup chopped onion 1 tsp minced rosemary or 1/2 tsp dried 3 1/4 cup 1/3 inch pieces peeled butternut squash 8 ounces plum tomatoes, peeled, seeded, chopped 1/2 cup water 2 1/2 ounces 1/4 inch thick prosciutto slices, finely chopped 2 TBLS chopped fresh parsley 12 ounces conchigle (medium pasta shells) 3/4 cup grated Parmesan cheese Preparation Heat 1/4 cup oil in heavy large skillet over medium heat....
Ingredients 1 cup Cake Meal 1/2 cup Sugar 1/4 cup Brown Sugar 1/2 t Baking Powder 1/2 t Baking Soda 1/2 t Salt 1/2 t Cinnamon 1 t Lemon Juice 2 1/4 cup Carrots, grated 2 Eggs 1/2 cup Oil Preparation Combine sugar and oil and eggs. Add remaining ingredients. Pour into greased 8 x 8 pan. Bake at 325 for 45 minutes. Related Video
Ingredients 1 14-ounce package extra-firm tofu, drained 2 tablespoons soy sauce 1 pineapple, or 1 1/2 cup sliced pineapple 1 tablespoon canola oil 1 onion, thinly sliced sea salt 3 cloves garlic, minced 2 teaspoons curry power 1 teaspoon ground coriander 1 teaspoon chili-garlic sauce 3/4 cup cashews 1 carrot, peeled and shredded 1/2 cup frozen peas 1/2 cup raisins 3 cups cooked rice, preferably jasmine 1/4 cup vegetable broth...
Ingredients 1/4 c lemon juice, fresh 1/3 c tahini 2 cloves of garlic, crushed Salt 1 can chick peas Hot pepper Water-consistency Preparation Add all ingredients. Process. Related Video
Ingredients 1 double 9-inch pastry crust 4 cups raspberries 1 cup white sugar 2 1/2 tablespoons tapioca 1 tablespoon lemon juice 1/4 teaspoon ground cinnamon 1/8 teaspoon salt 4 teaspoons butter 1 tablespoon half-and-half cream Preparation Preheat oven to 425 degrees. Mix together the raspberries, sugar, tapioca, lemon juice, cinnamon, and salt until raspberries are well covered. Pour into pastry shell. Dot with butter; add top crust and crimp. Make slits in the top crust and brush with cream....
Ingredients 2 medium onions 1/2 cup chopped cilantro 3 pounds boneless pork butt (shoulder), rind removed, cut into 2-inch cubes Kosher salt 1 medium orange 6 cloves garlic, split in half 2 bay leaves 1 cinnamon stick, broken into three or four pieces 1/4 cup vegetable oil 6 medium tomatillos (about 1 1/2 pounds), peeled and split in half 2 jalapeño peppers, split in half lengthwise, stem removed 3 limes, cut into wedges...
Ingredients 2 teaspoons vegetable oil 4 shallots, finely chopped (about 3/4 cup) 2 1/2 teaspoons red curry paste 2 cups low-sodium chicken broth 1/2 cup light coconut milk 1/2 teaspoon salt, plus 1/4 teaspoon, plus more for seasoning 4 (6-ounce) pieces halibut fillet, skin removed 1/2 cup coarsely chopped fresh cilantro leaves 2 scallions, green part only, thinly sliced 2 tablespoons fresh lime juice Freshly ground black pepper Preparation In a large saute pan, heat the oil over moderate heat....
Ingredients 10 matzohs 2 1/2 cups chicken stock 1 cup hot water 1/4 cup vegetable oil 3 cups diced onions 2/3 cup grated carrot ( used grated sweet potato instead of carrots) 1 teaspoon salt 1 teaspoon paprika 1/2 teaspoon garlic powder (I only used a little more fresh garlic and left this ingredient out) fresh ground pepper 3 garlic cloves, minced 1 lb wild mushrooms of choice (baby portabella mushrooms or 1 lb cremini mushroom or a mixture of what you like and what is available....
Ingredients Preparation Related Video
Ingredients Preparation Related Video
Ingredients Appetizer: Chili Cheese Slices 1 (8-ounce) can crescent rolls 3/4 cup no-bean chili (recommended: Hormel) 1/4 cup diced red onion 1/4 cup sliced black olives, drained 3/4 cup shredded Cheddar Preparation Directions Preheat oven to 375 degrees F. Line a baking sheet with foil and set aside. Unroll crescent rolls and separate into 6 triangles. Place on prepared baking sheet, prick holes in the dough and spray tops with cooking spray....
Ingredients 5 bell peppers 1 lb. grass fed ground beef 1 tbsp. olive oil 1 onion, chopped 4 cloves of garlic, chopped 1 medium eggplant, cut into 1-inch cubes 1-3 tsp. Red pepper flakes 1/4 cup tomato paste 1/4 cup water 1 cup of cooked quinoa 1/3 cup fresh chopped parsley 5 oz. shredded mozzarella cheese Preparation Pre heat oven to 350 F. Halve and seed the bell peppers. Lay the peppers in single file on a rimmed baking sheet and cook for 20 minutes....
Ingredients 2 tablespoons bourbon (Jim Beam) 1/2 teaspoon smoked paprika 2 tablespoons dijon mustard 1 tablespoon maple syrup Preparation Mix all ingredients and use as a glaze at the end of grilling. (Lots of sugar, so use on the side away from the heat source.) Related Video
Ingredients Sliced lemon Sage Bay leaves Garlic Salt and pepper Olive oil Preparation On parchment in foil packet 350 for about 30 minutes Finish in pan with bacon, butter and little stock or wine Related Video
