Ingredients 1/2 cup flour 2 tsp chili powder 1/2 tsp salt 1 egg 1/4 cup milk 1 tbsp dijon mustard 1 cup panko 4 pieces, each 6 oz skinless halibut fillet 3 tbsp canola oil 2 tbsp chapers, drained, rinsed and patted dry 1 tbsp olive oil 2 small zucchini cut on the bias into ovals or halved lengthwise and cut into half-moons 1 cup red and yellow cherry or grape tomaotes, halved...
Ingredients 3/4 cup EVOO 1/4 cup cider vinegar or white balsamic 2 T water 2 t sugar 1-1/2 t sea salt or kosher salt 1/4 t freshly ground black pepper 1 heaping T or more grated Romano cheese 3/4 t dried oregano Preparation Combine all in a tight fitting jar and shake well. Refrigerate remaining dressing and bring to room temperature or run jar under warm water before dressing another salad....
Ingredients 1 5lb Pork Rib Roast (Frenched) 1/2 cup kosher salt 1/4 cup brown sugar 1/4 cup ground black pepper 1/4 cup dried herbes de Provence Olive oil Sea salt and freshly ground pepper Preparation Rinse and pat dry the rack of pork and place in a baking dish. Combine salt, sugar, pepper, and herbs in a bowl. Rub liberally onto the pork and place in the refrigerator for a half hour....
Ingredients 3 cups sifted all purpose flour 1 tsp double-acting baking powder 1 tsp salt 1/2 tsp baking soda 1 cup butter 2 cups sugar 4 eggs 1 cup buttermilk or sour milk 1 cup sugar 1/4 cup water 1/2 cup butter 1 T vanilla or rum flavor Preparation Sift together the flour,baking powder, salt and soda Cream butter and gradually add 2 cups sugar, creaming well. beat in eggs one at a time beating well after each....
Ingredients 3 large eggs 1 1/4 C sugar 1 1/2 tsp vanilla 1 1/4 tsp gr. nutmeg 1 1/4 tsp gr. cinnamon 1/4 C unsalted butter, melted 2 C milk 1/2 C raisins 1/2 C chpd roasted pecans 5 C very stale French or Italian bread, cubed Lemon Sauce Chantilly Sauce Preparation Beat eggs on high with mixer until extremely frothy and bubbles are the size of pinheads (about 3 min....
Ingredients 1 1/2 lb. small red potatoes, quartered (about 8) 6 slices bacon, chopped 6 thin-cut bone-in pork chops (2lbs), 1/2 in. thick 3/4 c. fat-free reduced-sodium chicken broth 4 oz. (1/2 of 8 oz. pkg) cream cheese, cubed 3 T. chopped fresh chives, divided 1 c. shredded sharp cheddar cheese Preparation Cook potoatoes in boiling water in large saucepan 20-25 min. or until tender. Meanwhile, cook and stir bacon in large skillet on medium heat until crisp....
Ingredients 250g strong plain flour 1 tsp fine sea salt 250g butter, at room temperature, but not soft about 150ml cold water Preparation Sift the flour and salt into a large bowl. Roughly break the butter in small chunks, add them to the bowl and rub them in loosely. You need to see bits of butter. Make a well in the bowl and pour in about two-thirds of the cold water, mixing until you have a firm rough dough adding extra water if needed....
Ingredients 4 Cups AP Flour 8 Tbs Corn Meal 2 tsp Salt 1 Tbs Instant Yeast 2 Tbs Olive Oil 4 Tbs Butter, Melted 2 Tbs Corn Oil 1 Cup Warm Water 1 lbs. Bulk Italian Sausage 1/2 lbs. Pepperoni 1 lbs. Mozzarella Cheese 1/2 lbs. Fresh Mozzarella Cheese 1 Can Marinara Sauce Preparation In a mixer with a dough hook attachment stir together the flour, corn meal, salt and yeast Add the olive oil, butter and corn oil Add the water and knead until smooth Add more water if too dry or a little more flour if too wet Place in an oiled container, cover and let rise until doubled (approximately 1 hour) Place dough in pan and stretch to cover bottom and come slightly up sides Top with layer of sausage, then pepperoni, the pour sauce over the top, then sprinkle cheeses Bake at 400 degrees for 35-45 minutes until crust is golden brown Allow to rest for 20 minutes before removing from pan...
Ingredients 1 lb linguine 4 tablespoons butter 4 tablespoons extra virgin olive oil, plus more extra virgin olive oil, for drizzling 1 large shallot, finely diced 5 garlic cloves, sliced 1 pinch red pepper flakes (optional) 20 large shrimp, about 1 pound, peeled and deveined, tail on kosher salt & freshly ground black pepper 1/2 cup dry white wine 1 lemon, juice of 1/4 cup finely chopped fresh parsley leaves...
Ingredients 1 lb chicken, cut into bite sized pieces 1 T HEB Texas Prime Rub 2 t olive oil 1 C sliced mushrooms 1/2 yellow onion, sliced 1 sprig fresh rosemary 1 jar Cookwell & Co Cacciatore sauce Preparation warm a large pan on med high, add oil, season chicken with rub and brown 4-5 min. Add veggies and rosemary, saute 4-5 min. Add sauce, bring to boil, reduce and simmer 5 min...
Ingredients 2 tsp. + 2 tsp. olive oil (or more, depending on your pan) 1 onion, chopped 1 cup finely diced celery 1 T minced garlic (or less, but I like a lot of garlic in this) 1/2 tsp. hot red pepper flakes (more or less to taste) 1/2 tsp. dried thyme 1 tsp. dried Greek or Turkish oregano (or regular oregano will work, but don’t use Mexican oregano) 1 tsp....
Ingredients 1 Lb. large mushrooms (preferably Portobello) 6 Tbs grated Parmesan cheese 1 clove garlic, chopped 1 small onion, chopped 1 Cup bread crumbs 3 Tbs. chopped parsley 6 Tbs melted butter 4 Tbs olive oil Salt and pepper to taste 1/4 Cup Sweet Marsala (optional) Preparation Clean and remove stems. Finely chop. Heat sautee pan to medium and add the olive oil. Add chopped mushroom stems, onion and garlic and sautee around 5 minutes until liquid is reduced to almost nothing and mushroom are a bit browned....
Ingredients 1 c butter 1 1/2 c sugar 1 egg 1 1/2 T grated orange peel 2 T dark corn syurp 1 T water 3 1/4 flour 2 t baking soda 2 t cinnamon 1 t ginger 1/2 t ground cloves Blanched almonds, sanding sugar or lemon glaze for trim Lemon glaze: 2 T lemon juice 1 1/2 c confectioners’ sugar Preparation Cream butter and sugar. Add egg and beat until light and fluffy....
Ingredients 3 jalapeno or serrano chiles, stems and seeds removed, 3 medium avocados, pitted, peeled, and mashed 1 medium onion, chopped fine 1/4 teaspoon garlic salt juice of 1 lemon salt to taste Preparation Combine all the ingredients and mix well. Related Video
Ingredients 1-1/2 cups dried beans (mix of black beans, navy beans , kidney beans, and/or split peas) 1 tbs dried parsley 1 tsp cayenne pepper 1 tsp cumin 1 tsp oregano 7 cups low salt chicken broth bay leaf 2 medium carrots, diced 3 ribs celery, chopped 1 medium yellow onion, diced 1 red pepper, chopped small 2 cloves garlic, chopped 1 28 oz can diced tomatoes Andouille sausage (2 lengths) cut into ¼" pieces...
Ingredients 2 tsp. butter 1/4 cup sugar 3 medium bananas, sliced 1 tbsp. brandy 1 cup milk 1/2 cup cream 1/2 cup sugar 3/4 tsp vanilla 3 eggs 1/4 tsp cinnamon pinch allspice 6 slices of day old challah or other rich bread 1/4 cup raisins Preparation Preheat oven to 350 Butter and 8 x 2 inch deep casserole dish In a heavy skillet combine butter, 1/4 cup sugar and over high heat, sauté till butter is melted & sugar begins to brown; about 3 min....
Ingredients 2 egg whites 2 cups sliced almonds 1/2 cup sunflower seeds 1/2 cup pumpkin seeds 1/2 cup sucanar sugar (1/2 white/ 1/2 raw) 1/2 tsp vanilla extract Preparation stir eggs and sugar add extract stir seeds mound on sheets of parchment paper Bake at 350 for 20 minutes. Leave in the oven for 10 minutes. Related Video
Ingredients 2 tblsp butter 1 yellow onion, chopped 2 carrots, peeled 7 chopped 2 cloves garlic 1 15oz can cannelloni beans, drained 1 28oz can Redpack diced tomatoes (w/ basil, garlic & oregeno) 3 cups chicken broth 1 bay leaf ½ tsp red pepper flakes ¾ tsp salt ½ tsp black pepper ⅔ cup creme fraiche zest of one lemon Preparation In a large soup pot, melt the butter over medium-high heat....
Ingredients 1 bag packaged broccoli slaw 5 T scallions, chopped 1/2 cup sunflower seeds 1/2 cup slivered almonds 1 package Raman noodles 2 T wine vinegar 1/4 cup of canola oil 1/4 cup chicken broth 2 T sugar Seasoning from Raman noodles Preparation Crush Raman noodles, not too fine and brown in butter along with the sunflower seeds and almonds. Stir frequently and watch it carefully to keep it from burning....
Ingredients 1 cup butter 1 cup granulated white sugar 1 large egg 2 tsp baking powder 1 tsp vanilla extract 3 cups all purpose flour Preparation Use electric mixer to cream butter and sugar together until smooth Add egg and vanilla extract Add baking powder Add flour, one cup at a time and mix well *Need to mix by hand at this point Cover dough and refrigerate for at least 1 hour...
