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Ingredients 1 Cup Oatmeal 1/2 Cup Chocolate Chips 1/2 Cup Peanut Butter 1/2 Cup Ground Flaxseed 1/3 Cup Honey 1 tsp Vanilla Preparation stir all together in a bowl. rolls into balls, yum Related Video

Ingredients 1 cup massour dal (split red lentils) 2 cups basmati rice 2 tablespoons ghee 3 small hot green chiles, split lengthwise 1/2 teaspoon cumin seeds 4 cardamom pods 1 2-inch stick cinnamon 6 cloves 6 black peppercorns 1 small onion, diced fine 1/2 teaspoon turmeric 1 teaspoon salt 2 cups plain yogurt (optional) Preparation 1. Pick over lentils, then combine with rice in a medium mixing bowl. Add cold water and rinse several times, draining with a fine sieve, until water runs clear....

Ingredients 1 pound fresh crab claw meat 2 cups of shredded Swiss cheese 1/2 cup finely chopped green onions 1/2 teaspoon salt 1 1/2 cups of mayo salt and pepper to taste For the sandwiches - 4 (8 inch) loaves of NOLA style French bread or baguette, cut into 4 pieces, sliced in half Preparation Remove crab meat from shells and combine with cheese, mayo, green onions, and salt and pepper....

Ingredients 2 cups (450ml) whole milk ¼ cup (1¼ oz)(35 gm) cornflour/cornstarch 1 cup less 1 tablespoon (200gm) (7 oz) caster sugar 4 large egg yolks (if you’re making the royal icing, reserve two egg whites) 2 large eggs ¼ cup (2 oz) (60gm) unsalted butter, cubed 2 teaspoons (10 ml) vanilla essence Preparation Mix the cornflour/cornstarch with ½ cup of milk and stir until dissolved. Heat the remaining milk in a saucepan with the sugar, dissolving the sugar and bringing the milk to the boil....

Ingredients veg oil 1 T 4 thin slice garlic cloves 1t sugar 1/2 lb gr pork 1t fish sauce 1T rice powder dipping sauce: 2 T fresh lime juice, 2T fish sauce, 1T sugar, 2 thinly sliced Thai chiles, 1 T water Preparation cook garlic in veg oil, add sugar for 20 sec, then add pork and cook 3 min, add fish sauce and season with salt and pepper. Related Video

Ingredients 1 LB new potatoes, washed, skin on ½ small red onion, chopped ¼ cup extra virgin olive oil 2 tablespoons wine vinegar salt and pepper 1 garlic clove, minced about 2 cups baby arugola, washed and dried Preparation Place the potatoes in a pot, cover them with cold water, add salt and cook gently till tender. Drain and let cool slightly, then cut into bite size pieces, place them in a large bowl, and add onion, garlic, oil, vinegar and generous pepper....

Ingredients 1 quart fresh raspberries 1 1/4 cup sugar 8 teaspoons cornstarch 2 tablespoons minute tapioca 6 tablespoons water 4 tablespoons butter 1 double 9-inch pastry crust Preparation Mix together raspberries, sugar, cornstarch, minute tapioca and water. Mix and let sit while you make your pie crust. Put berries in bottom crust, and put 4 - 1 tablespoon pats of butter on top. Put on top crust and crimp edges. Make slits in top crust to vent steam....

Ingredients 12 oz (376 g) feta cheese ½ cup (125 mL) olive oil 3 tbsp (45 mL) red wine vinegar 1 tsp (5 mL) Hungarian paprika 2 tsp (10 mL) cracked peppercorns 3 dried red chillies 2 tsp (10 mL) dried oregano 2 tsp (10 mL) dried tarragon Flat or pita bread 6 green onions, cleaned Fresh oregano, tarragon, dill or parsley . Preparation Dice feta into ½-inch (1-cm) cubes. Place in bowl....

Ingredients 2 1/2 pounds winter squash, such as kabocha or butternut 1/2 teaspoon olive oil 1 head garlic 1 tablespoon unsalted butter 3/4 teaspoon salt Tunisian Spice Mix (optional) 1 teaspoon ground coriander 1 teaspoon sweet paprika 1/2 teaspoon ground cumin seed 1/4 teaspoon ground caraway seed pinch cayenne 1 to 2 teaspoons fresh lemon juice Preparation Preheat the oven to 350’. Cut the squash in half and scoop out the seeds....

Ingredients Ingredients: 1/2 cup (125 mL) fresh bread crumbs 1 onion, grated 3 tbsp (45 mL) milk 1 egg 1/2 tsp (2 mL) salt 1/4 tsp (1 mL) allspice 1/4 tsp (1 mL) pepper 1 lb (454 g) lean ground beef 1 lb (454 g) lean ground pork 1 tbsp (15 mL) vegetable oil 1 tbsp (15 mL) butter 2 tbsp (30 mL) all-purpose flour 1 cup (250 mL) sodium-reduced beef broth...

Ingredients 8 rice spring roll wrappers (available in the asian section) 24-30 Basil leaves 1 bunch cilantro, trimmed to the base of the leafy part (cut off the bare part of the stem at the base) 1 bunch mint,trimmed to the base of the leafy part (cut off the bare part of the stem at the base) 1 head romaine, chopped very finely 2 cups bean sprouts 1 cup shredded carrots...

Ingredients 2 lbs Ground Turkey 2 16 oz cans of petite diced tomatoes with green chilies 1 Jar 16 oz pace picante sauce 2 15 oz cans pinto beans 1 8 oz can of v8 juice 2 1.25 oz chili mix packs 2 oz dice jalapeno Preparation Brown ground turkey in large skillet to 165 degrees Strain off fat . Combine Turkey and Remaining ingredient in slow cooker for 4 hours...

Ingredients 2 bunches watercress 3 pears, cored, peeled and cut into chunks 1 leek, chopped 4 tablespoons butter 8 ounces heavy cream 4 cups vegetable stock Preparation In a soup pot, at low heat melt the butter. Add the leek and cook until it begins to soften. Add the pear and cook covered for few minutes also until tender. Add the watercress, vegetable stock and continue cooking for about 10 minutes....

Ingredients 1 pound ground beef 4 TBS chopped onion 1 clove garlic, minced 1/2 pound mushrooms sliced 2 cups uncooked noodles 1 cup water 1 lemon juiced 1/4 - 1/2 cup red wine 2 TSP beef extract or 2 beef bullion cubes 1 cup sour cream Preparation In large skillet, saute ground meat, onions, garlic and mushrooms until meat is browned and vegetables are soft. Add uncooked noodles, water lemon juice, wine and beef extract....

Ingredients 2 cups Sugar 4 Eggs 1t Vanilla 1 cup Matzah Meal 1 cup Ground N uts 1t Baking Soda 1t Baking Powder ½ t Salt 6 Carrots, shredded 3 Carrots, cooked and mashed Preparation Mix all ingredients together. Bake at 350 until set Related Video

Ingredients 3 (8-ounces) fat free cream cheese 3/4 cup sugar 1 teaspoon vanilla 3 eggs 1/3 cup graham cracker crumbs 1 (20-ounces) can lite cherry pie filling Preparation Heat oven to 325 degrees. In medium bowl mix cream cheese, sugar and vanilla with electric mixer on medium speed until well blender; add eggs; mix until smooth. Lightly spray bottom and sides of 9-inch pie plate with non-stick cooking spray; sprinkle pan bottom with crumbs....

Ingredients 1/2 pound chicken livers, well-trimmed 1/2 small onion, thinly sliced 1 small garlic clove, smashed and peeled 1 bay leaf 1/4 teaspoon thyme leaves Kosher salt 1/2 cup water 1 1/2 sticks unsalted butter, at room temperature 2 teaspoons Cognac or Scotch whisky Freshly ground pepper Toasted baguette slices, for serving Preparation In a medium saucepan, combine the chicken livers, onion, garlic, bay leaf, thyme and 1/2 teaspoon of salt....

Ingredients 1 (3-inch) piece fresh ginger , peeled and chopped 4 garlic cloves , peeled 3/4 cup packed dark brown sugar 1/4 cup soy sauce 1/2 teaspoon cayenne pepper 4 pounds chicken wings , halved at joint and wingtips removed 1/4 cup water 1/4 cup tomato paste Preparation MAKE RUB Pulse ginger, garlic, 1/4 cup sugar, 1 tablespoon soy sauce, and 1/4 teaspoon cayenne in food processor until finely ground. Add mixture to slow cooker insert....

Ingredients 3 tablespoons sugar (40 grams) 2 1/2 tablespoons barberries, or use currants (25 grams) 4 tablespoons olive oil 2 medium onions, thinly sliced (2 cups/250 grams) 2 1/4 pounds skin-on, bone-in chicken thighs (1 kilogram), or 1 whole chicken, quartered Salt and freshly ground black pepper 10 cardamom pods Rounded 1/4 teaspoon whole cloves 2 long cinnamon sticks, broken in two 1 2/3 cups basmati rice (300 grams) 2 1/4 cups boiling water (550 milliliters)...

Ingredients 1 lb. dungeness crab meat 1/2 cup chopped onion and garlic 1/4 cup chopped celery 1 tablespoon dijon mustard 1 tablespoon worcestershire sauce 1 egg Old Bay seasoning (2 tablespoons or to taste) Tabasco - few drops 1/2 cup mayonnaise 1 cup Panko (Japanese bread crumbs) Preparation 1. Cook onion and celery in 3 to 4 tablespoons butter - put in bowl 2. Add crab and bread crumbs 3. Whisk together egg; mustard; W....