Ingredients 1 T vegetable oil 1 lg onion, peeled and chopped 1 lg carrot, peeled and chopped 1 lb ground lamb 1 C beef broth 1 T tomato paste 1 T Worcestershire 1 T flour 1 t chopped fresh or dry rosemary 1 T chopped Italian parsley 1 C frozen peas 2 lbs russet potatoes, peeled and cut into chunks 6 T unsalted butter 1/2 C milk Preparation Preheat oven to 375....
Ingredients 1 cup sourdough starter 1.5 cups warm water 2 tablespoons brown sugar 2 teaspoons salt 3 cups white flour 1.5 cups whole wheat flour Preparation mix in bread machine …. put in a bowl and let rise … split into two loaves and let rise to twice the size again …. score and bake starting at 420 and turn down to 390 when bread goes in … cook for 20 minutes....
Ingredients 1 large cauliflower (1 3/4 to 2 pounds), broken into florets 2 tablespoons canola or peanut oil 1-inch piece of ginger, peeled, sliced and cut into thin slivers or minced 1 teaspoon cumin seeds, lightly toasted and crushed 1 to 2 serrano chiles, to taste, seeded if desired and minced 1 cup chopped fresh or canned tomatoes 2 teaspoons coriander seeds, lightly toasted and ground 1/4 teaspoon cayenne pepper...
Ingredients 96g = 0.5 cups brown sugar 48g = 6 Tbsp corn starch 339g = 2.5 cups flour (all-purpose, ww or www) 14g = 3 tsp baking powder 6g = 1 tsp salt 10g = 3.5 tsp cinnamon 11g = 4 tsp ginger 1g = 0.5 tsp cloves 2g = 1 tsp fresh grated nutmeg 4 large eggs 230g = 1 cup skim milk 227g = 1 cup Fage 0% plain Greek Yogurt...
Ingredients 1 cup greek yogurt 1 large garlic clove minced 2 tablespoons mint leaves 2 teaspoons lemon juice 1/2 teaspoon salt Pinch pepper 2 teaspoons olive oil Preparation Mix yogurt, garlic, mint, lemon and salt. Once mixed add fresh cracked pepper and swirl olive oil. Related Video
Ingredients 1 fennel bulb 1/2 pound baby arugula For the Dressing… 3 TBSP Extra Virgin Olive Oil 1 1/2 TBSP lemon juice 1 shallot, minced Salt & Pepper to taste Parmesan cheese Preparation Cut off the stems, feathery tops, and any bruised outer stalks from the fennel bulb. Halve the bulb lengthwise and cut away the core. Thinly slice the bulb crosswise and place in a large bowl with the arugula....
Ingredients For the Meatballs: 1 egg, lightly beaten 1 can (5 ounces) evaporated milk 1 cup quick-cooking oats 1/2 cup finely chopped onion 1 teaspoon salt 1 teaspoon chili powder 1/4 teaspoon garlic powder 1/4 teaspoon pepper 1 1/2 pounds ground beef For the Sauce: 1 cup ketchup 3/4 cup packed brown sugar 1/4 cup chopped onion 1/2 teaspoon liquid smoke, optional 1/4 teaspoon garlic powder Preparation In a bowl, combine the first eight ingredients....
Ingredients Gnocchi: 1 butternut squash , about 1 1/2 pounds 2 eggs, beaten 1¼ teaspoons salt 1½ ++ cups flour Sauce: 1/2 cup (1 stick) butter 2 tablespoons chopped fresh sage 1/2 cup toasted Chopped walnuts Preparation Starting the night before, preheat the oven to 350 degrees. Halve the squash, scoop out the seeds, wrap it loosely in foil, place on a baking sheet, and bake until tender when pierced, about 35 minutes....
Ingredients 3/4 cup whole wheat flour 3/4 cup cocoa powder, unsweetened 1/4 cup almond meal 1/4 cup wheat bran 1 tsp baking powder 1/2 tsp baking soda 1/2 tsp salt 1 cup over-ripe bananas, mashed 1/2 cup milk, low-fat 1/2 cup raw sugar 1/4 cup extra-virgin olive oil 1 egg, large 1 tsp vanilla extract 1/2 cup chocolate chips, bittersweet 2 TBS almond slices Preparation 1....
Ingredients 1/3 cup fresh cilantro, chopped 1 lime, juice and zest of 1 -3 drop hot pepper sauce, depending on preference 1 teaspoon ground cumin 3/4 cup mayonnaise 1 large clove garlic Read more: http://www.food.com/recipe/cilantro-aioli-300084?oc=linkback Preparation Directions: Combine all ingrediants in a small food processor (or favourite blender) and mix until blended. Related Video
Ingredients 2 pkg. dry yeast 1/2 c. warm water (105 to 115) 1 c. milk, scalded and cooled 1 c. sugar 1/2 c. softened butter 3 eggs, whole 2 egg yolks, only 1 tbsp. Anisette 6 1/2 to 7 c. flour Preparation Dissolve yeast in warm water in a large bowl. Add Anisette, milk, sugar, butter and eggs and egg yolks. Beat in 2 1/2 cups flour until smooth. Stir in enough remaining flour to make dough easy to work with....
Ingredients 2 (6-ounce) cans lump crabmeat, drained 1/2 cup finely chopped water chestnuts 1/4 cup soft breadcrumbs 1 Tablespoon plus 1 teaspoon dried parsley flakes 1/2 teaspoon pepper 1/2 teaspoon dark sesame oil 3 Tablespoons mayonnaise Vegetable cooking spray Preparation Combine first 7 ingredients in a small bowl; stir well. Shape into 8 patties. Coat a large skillet with cooking spray; place over medium-high heat until hot. Add crabmeat patties, and cook 6 to 8 minutes or until lightly browned on both sides, turning once....
Ingredients 8 ounces fettuccine 1/2 pound boneless skinless chicken breast, cut into cubes 1 cup milk 1/4 cup margarine 3/4 cup parmesan cheese 3/4 tsp. garlic powder 1/4 tsp. pepper (possibly double it with 1 lb. pasta) Preparation Cook fettuccine according to package directions. Meanwhile, in a large skillet that has been coated with nonstick cooking spray, cook chicken until juices run clear. Drain fettuccine; add to skillet. Add milk and margarine....
Ingredients For the Potatoes: 3 lbs of baby potatoes 1/4 cup olive oil 1 cup of onions, slivered on a mandolin 1 tablespoon of parsley For the Dressing: 3 tablespoons olive oil 3 tablespoon meyer lemon juice (regular is fine) 1 teaspoon basil 1/2 teaspoon salt For the Garnish: Zest of 1 to 2 meyer lemons Preparation For the Potatoes: Use a large pot, pop in the potatoes and cover with water....
Ingredients 3 eggs 1 c. brown sugar ¾ c. white sugar 2.5 c. unpeeled, grated zucchini (about 2 large zucchinis) 2 ½ t. vanilla extract 3 c. gluten-free flour mix (6 parts super-fine brown rice, 2 parts potato starch, 1 part tapioca flour) 1 t. baking soda ¼ t. baking powder 3 t. cinnamon (Vietnamese, preferably) ½ t. salt 1 c. chopped and lightly toasted walnuts (or pecans) ⅛ c. walnut oil...
Ingredients 1/3 cup Extra virgin olive oil 1 small French bread or boule, cut in half Kosher salt 1 cucumber, sliced 1/4 inch thick 1 red bell pepper, large diced 1 orange bell pepper, large diced 1 pint grape tomatoes, halved ½ red onion, sliced in half rounds ½ pound feta cheese, cut in ½-inch cubes ½ cup canned black olives, sliced For the vinaigrette: 2 cloves garlic, minced 1 teaspoon fresh oregano (about 1-2 sprigs)...
Ingredients Cupcakes: 3 C flour 2 C sugar 2/3 C Cocoa 2 tsp baking soda 1 tsp salt 2 C water 2/3 cup vegetable oil 2 TBS white vinegar 2 tsp vanilla Filling: 1 - 8 oz pkg cream cheese softened 1/3 C sugar 1 egg 1/8 tsp salt 1 C mini chocolate chips Preparation Filling: In small mixer bowl combine 1st 4 ingredients and beat until smooth and creamy. Stir in mini chips....
Ingredients 1 leg of lamb, aitch-bone removed, shank attached, about 8-10 pounds 1 1/2 cups za’atar 4 tablespoons Chinese hot mustard powder 2 lemons, juiced 4 tablespoons honey 1/2 cup olive oil 4 tablespoons garlic, mashed to a paste 3 tablespoons kosher salt 1 tablespoons crushed red pepper flake 1 bunch marjoram or oregano 1 1/2 cups oil-cured black olives (black beldi), rinsed under hot water and drained 1/2 cup roughly chopped preserved lemon...
Ingredients 1 double crust pie dough 3 large lemons 1 3/4 cups sugar 1 tablespoon corn starch 4 large eggs 1/8 teaspoon salt 1 tablespoon heavy cream Preparation Slice all 3 lemons very thin, remove & discard seeds. Squeeze and reserve juice you’ll need 1/4 cup of juice. In a medium sized pot bring slices & 2 cups of water to boil. Reduce heat & simmer at least 5 minutes, stirring to keep slices from sticking to pot....
Ingredients Roasted Tofu: 1 14-ounce package extra-firm tofu, drained 2 tablespoons lemon juice 2 tablespoons, miso - see picture and note below 2 cloves garlic, minced Miso Kale Salad: 1 bunch (whole head) lacinato/dinosaur kale, curly kale or red kale, large stems removed, thinly sliced - to see a step-by-step demonstration on how to de-stem and slice kale - click here. 1/3 cup extra-virgin olive oil 3 tablespoons freshly squeezed lemon juice...
