Ingredients 1 T olive oil 1 med finely chpd onion 6 med. cloves garlic, minced 1/3 lb ground chuck 1/3 lb ground veal 1/3 lb ground pork 1/2 tsp salt 1/2 tsp blk pepper 1/4 C heavy cream 1 (28 oz) can pureed tomatoes 1 (28 oz) can diced tomatoes, drained 15 oz whole milk or part skim ricotta cheese (1 3/4C) 2 1/2 oz parmesan, grated (1 1/4 cup)...
Ingredients 1 Loaf Rhodes Bread Dough, thawed but still cold slices of your favorite cheese cooked bacon green onion, diced dipping sauce Preparation Roll loaf into a 20-22-inch rope. Form into a circle and place in the bottom of a sprayed bundt pan. Cover with plastic wrap and let rise until double in size. Remove wrap and bake at 350°F 20-25 minutes or until lightly browned. Cool and then make cuts lengthwise and widthwise, about 1-inch apart, without cutting through the bottom crust....
Ingredients 2 cups pineapple rum glaze (see note) 16 chicken tenders 32 (8-inch) skewers, soaked in water 48 (1-inch) cubes fresh pineapple 2 tablespoons, plus 4 teaspoons jerk seasoning 8 cups salad greens 2 tablespoons each, seeded and diced: tomato and cucumber 2 tablespoons diced red onion 1 1/2 cups habanero mango ranch dressing (see note) Julienned green onions 8 fried plantain chips Preparation Marinate chicken in rum glaze 4 hours....
Ingredients 4 cups flour 2 tsp baking soda 1 tsp salt 2 cups sugar 1 cup butter 2 eggs 2 tbsp evaporated milk 2 tsp vanilla Frosting: 3 cups powdered sugar 1/4 cup evaporated milk 1/2 cup melted butter 1 tsp vanilla food coloring Preparation Measure flour, baking soda, and salt into sifter. Cream butter until soft. Gradually add sugar, blending well after each addition. Add unbeaten eggs, milk, and vanilla....
Ingredients 3 Portabella Mushrooms, sliced and sautéed Romaine Lettuce 10 Cherry Tomatoes, sliced in half ¾ cup Honey Glazed Almonds ½ cup Croutons 2/3 cup Oil ¼ cup Balsamic Vinegar ¼ cup Sugar ¼ cup Ketchup 1 clove Garlic ½ teaspoon Salt 1 ½ teaspoon Dry Mustard ½ teaspoon Paprika Preparation Combine salad ingredients. Whisk dressing ingredients together. Dress salad immediately before serving Related Video
Ingredients 1 cup sugar 1/2 cup oil 1/4 cup dark molasses 1 egg 1 1/2 teaspoon baking soda 1/2 teaspoon salt 1/2 teaspoon cinnamon 1/2 teaspoon ginger 1/2 teaspoon cloves 2 cups flour Preparation Heat oven to 375 degrees. Grease 2 cookie sheets. Mix ingredients, adding one thing at a time. Divide dough into 4 sections. Shape each section into a long tube the length of the cookie sheet. Put 2 tubes on each cookie sheet and press the dough to the size of about 15 x 3 inches....
Ingredients 2 1/4 pounds Brussels sprouts, trimmed and halved 5 tablespoons olive oil 1 tablespoon water Salt and pepper 4 slices bacon 1/2 cup finely chopped pecans, toasted Preparation Adjust oven rack to upper-middle position and heat oven to 500 degrees. Toss Brussels sprouts, 3 tablespoons oil, water, ¾ teaspoon salt, and ¼ teaspoon pepper in large bowl until sprouts are coated. Transfer sprouts to rimmed baking sheet and arrange so cut sides are facing down....
Ingredients 2 tablespoons lime juice 1 clove garlic, minced (about 1 teaspoon) 1/2 teaspoon crushed red pepper flakes 1 tablespoon coconut aminos 1/4 teaspoon powdered ginger 1/2 teaspoon rice vinegar 1/4 cup sunflower seed butter (I like Sunbutter; no sugar added) dash ground cayenne pepper (optional) 1/4 cup coconut milk Preparation Combine all but coconut milk in food processor. Scrape down sides and add milk. Related Video
Ingredients 2 1/4 cups (350 g) all-purpose flour 1 1/2 cups (175 g) rye flour 2 teaspoons baking powder (preferably aluminum-free) 1 1/2 teaspoons baking soda 1 tablespoon caraway seeds 1 tablespoon fennel seeds 1 1/2 tablespoons anise seeds 2 cups (500 ml) buttermilk 3/4 cup (210 g) dark syrup, or an alternative (see Note) Note: Dark syrup is made from sugar beets or sugar cane and closely resembles dark corn syrup....
Ingredients 1 cup packed cilantro and mint leaves 5 Tbs olive oil 2 Tbs juice from lemon 4 garlic cloves 1 tsp ground cumin 1 tsp smoked paprika 1 tsp ground coriander 1 tsp dried oregano 14 oz can chopped tomatoes with juice Preparation Put oven rack in lowest position Make the chermoula—Process cilantro and mint, 3 tablespoons of the oil, lemon juice, spices, oregano and 1/4 teaspoon of salt together in a food processor until a rich sauce forms....
Ingredients 2 cups fresh parsley leaves 3 scallions (green onions, white and green parts), sliced 1/2 cup fresh dill sprigs 3 anchovy fillets, drained 3 cloves garlic, roughly chopped 1 tablespoon capers, drained 6 tablespoons fresh lemon juice 3/4 cups olive oil Salt and freshly ground black pepper, to taste 2 hard-cooked eggs, finely chopped Preparation Mince the parsley, scallions, and dill in a food processor fitted with a steel blade....
Ingredients For dough: 1 cup warm water (105° to 115°F) 1/2 package active dry yeast (1/8 ounce; 1 teaspoon) 1 1/2 teaspoons sugar 1/2 teaspoon salt 3 tablespoons extra-virgin olive oil 3 cups bread flour For topping: 3/4 cup favorite tomato sauce 6 ounces fresh salted mozzarella, cut into 1/4-inch slices small fresh basil leaves flaky sea salt, such as Maldon Equipment: a large pizza stone Preparation Preheat oven to 425°F....
Ingredients CHICKEN. PACKET DRY ITALIAN SEASONING MIX 1/2 CUP BROWN SUGAR Preparation MIX THE ITALIAN SEASONING PACKET AND THE BROWN SUGAR COAT CHICKEN ON ALL SIDES LINE PAN IN FOIL BECAUSE THE DRESSING/SUGAR WILL CARAMELIZE BAKE AT 350 DEGREES UNTIL IT’S GOLDEN BROWN. 25 MINUTES ON EACH SIDE Related Video
Ingredients 1 lg onion chopped 4 cans of artichoke Hearts (drained), or 3 bags of frozen (defrosted) and cut into eights 3 cloves of garlic, minced 2 tbs fresh parsley, chopped 1/2 cup heavy cream or half and half 8 oz grated parmesan cheese 8 eggs, lightly beaten 1 pie crust Preparation Preheat oven to 350. In large sauce pan, saute onion in olive oil until soft, about 5 minutes. Add garlic and parsley and cook until fragrant but not browned....
Ingredients 2 pounds (12 to 15 per pound) shrimp in the shell 3 tablespoons good olive oil 2 tablespoons dry white wine Kosher salt and freshly ground black pepper 12 tablespoons (1 1/2 sticks) unsalted butter, at room temperature 4 teaspoons minced garlic (4 cloves) 1/4 cup minced shallots 3 tablespoons minced fresh parsley leaves 1 teaspoon minced fresh rosemary leaves 1/4 teaspoon crushed red pepper flakes 1 teaspoon grated lemon zest...
Ingredients 1 pound smoked bacon cut into 1/4 inch slivers 1 can (15 ounces) black beans 1 can (15 ounces) dark red kidney beans 3 cans (each 15 ounces) baked beans or pork and beans 1 large sweet onion, finely chopped 1 red bell pepper, cored, seeded, and finely chopped 1 poblano pepper or green bell pepper, seeded and finely chopped 4 cloves garlic, minced 3 to 6 jalapeno peppers, seeded and diced (for hotter beans, leave...
Ingredients 2/3 pound (10 oz) brie cheese (I use the little wheels) 2 sheets puff pastry (a 17.3 oz box), frozen Pam cooking spray Preparation Cut brie into 1/2 inch cubes. Place on a dinner plate in the freezer while you thaw pastry at room temperature in 30 minutes. When pastry is thawed, unfold and roll lightly with a rolling pin to remove creases. Cut each into fourths, then cut each fourth in half....
Ingredients 340 g carrot (about 2-1/2 large carrots), peeled and grated 240 ml vegetable oil 2 teaspoons (or 10 ml) pure vanilla extract 260 g all-purpose flour (or your favorite gluten-free flour. In this case, add 1/2 cup of applesauce to the batter) 2 teaspoons (or 10g) baking powder Pinch of salt 3 large eggs at room temperature 1 large egg yolk at room temperature 400 g granulated sugar Chocolate Sauce (ingredients follow):...
Ingredients Chick Pea Patties (Filets) 2 cans chickpeas, drained & rinsed or 3 cups cooked 1 cup cooked brown rice 2 TBL Olive oil or coconut oil plus more for pan-frying 1 yellow onion, diced 2 garlic cloves, minced 5 scallions, white part only, thinly sliced 1 tsp. thyme 1/2 tsp. marjoram ½ tsp. oregano ½ tsp. basil ½ tsp. garlic powder ½ tsp. onion powder ½ tsp. mustard powder...
Ingredients 3 qts water 2 stalks celery 1 2-inch piece fresh ginger, thinly sliced 2 gloves garlic 8 sprigs, cilantro including stem & 1/2 c. loosely packed leaves for garnish 2 T toasted Sesame Oil 3 boneless, skinless chicken breasts ~3 lbs. 1 lb somen noodles or vermicelli noodles 1/2 head green cabbage 1 bunch carrots (about 6) 2 serrano or jalapeno peppers, seeds & ribs removed 1/2 c loosely packed fresh mint leaves...
