Ingredients 1 cup yellow cornmeal 1 cup all purpose flour 1/4 cup sugar 1 Tbl baking powder 1 tsp salt 1 cup milk 1/3 cup vegetable oil 1 large egg-lightly beaten Preparation Pre heat oven to 400 deg Grease 8" square pan . Combine cornmeal, flour, sugar , baking powder and salt in medium bowl. Combine milk, oil and egg in small bowl. Mix well, Add milk mixture to flour mixture: Stir just until blended....
Ingredients 3 T veg oil, divided 4 lb cross-cut beef short ribs (flaken style) about 1 1/2 thick, cut into 2 bone pieces kosher salt and groud pepper 3/4 lb shitake mushrooms, stems chopped, caps sliced, divided 1 bunch scallions, whites chopped, green thinly sliced, divided 1" piece ginger thinly sliced 2 cups (or more) low-sodium beef or chicken broth 1/2 c reduced-sodium soy sauce 1/3 c dry sake 1/4 cup packed dark brown sugar...
Ingredients about 1 lb broccoli florets 3 tbsp olive oil 3 tbsp agave 3/4 tsp sea salt 1/2 tsp ground cumin 1/2 tsp garlic powder 1 tbsp sesame seeds Preparation bake at 400F for 20 minutes, then stir and bake for another 5-10 minutes, until the tops of the broccoli are all brown and crispy. don’t let them cool too much before enjoying, they are most delicious when warm Related Video
Ingredients For the frosting 3 large egg whites 1 cup sugar Pinch salt 3/4 teaspoon vanilla extract Finely grated zest of 1/2 lemon For the cupcakes 1 1/4 cup all-purpose flour 1/2 cup finely ground almonds 1 1/2 teaspoon baking powder 1/4 teaspoon salt 2 eggs 3/4 cup sugar 2 teaspoons vanilla extract 1 1/4 cups peeled zucchini, finely grated Preparation Preheat the oven to 350 degrees. To make the frosting: Combine the egg whites, sugar, salt and vanilla extract in a heatproof bowl set over (not in) a pan of simmering water....
Ingredients 1-2 cup acorn squash (can substitute similar squash) 1 cup potato 1/2 cup onion 2 tablespoons olive oil 1 can of black beans 1/2 tablespoon of Adobo seasoning optional: Additional seasonings/toppings/sauces Extra produce (eg. peppers, tomatoes) Preparation First, rinse the beans and place them in a pot with water just covering them. Add the adobo seasoning and begin to boil the water with a lid loosely covering the pot. Cook for 15 minutes or as long as you want depending on how much flavor and tenderness you want for your beans....
Ingredients 2 tablespoons vegetable oil 2 large sweet onions, diced 2 medium shallots, chopped 1 teaspoon salt 1 teaspoon dried Italian herbs or herbes de Provence 2 tablespoons apple cider vinegar 1 1/2 pounds cubed, peeled butternut squash 3 to 4 cups low-sodium chicken broth 1 cup heavy cream Ground black pepper Preparation In a large saucepan over medium-high, heat the vegetable oil. Add the onions, shallots, salt and herbs, then sauté for five minutes....
Ingredients 1 (18 ounce) boxes devil’s food cake mix 1/2 cup butter, melted 2/3 cup milk, cold 3/4 cup creamy peanut butter 1 (7 ounce) jars marshmallow creme 1/2 cup salted peanuts 6 semi-sweet chocolate king squares, coarsely chopped, Baker’s brand Preparation -Preheat oven to 350 degrees. -Mix dry cake mix, butter and 1/3 cup milk until blended; press 2/3 onto bottom of 13 x 9-inch pan. -Bake 12 to 14 minutes or until center is almost set; cool 3 minutes....
Ingredients 2 lbs top round steak(cut into 4 pieces) 1/4 cup flour 1 tsp salt 1 rib celery, chopped 2 carrots, sliced 1/4 cup onion, chopped 1/2 tsp Worcestershire 1 can tomato sauce(8oz) Preparation Dredge steaks in flour and salt; place in crock pot. Add chopped vegetables and Worcestershire sauce. Pour tomato sauce over meat and vegetables. Cover and cook on low for 8 to 10 hours or on high for 4to 5 hours....
Ingredients 3/4 cup sugar 1 large egg 1 1/2 cups all-purpose flour 2 tsp baking power 1/4 tsp salt 1/4 tsp ground nutmeg 1/4 cup vegetable oil 3/4 cup milk 1 tsp vanilla extract 2 Tbsp butter, melted 1/2 cup sugar, for rolling (I added in a few shakes of cinnamon) Preparation Preheat oven to 350. Lightly grease a muffin tin. In a large bowl, beat together sugar and egg until light in color....
Ingredients 14 tbsp. butter 8 leeks, trimmed, cleaned, and chopped Salt and freshly ground white pepper 1/2 cup dry white wine 1 shallot, peeled and minced 3 tbsp. crème fraîche 2 tbsp. chopped chervil, chives, or parsley 3 tbsp. olive oil 4 6-oz. salmon filets 1 small tomato, peeled, seeded, and diced Preparation Melt 2 tbsp. of the butter in a medium pot over medium-low heat. Add leeks, season to taste with salt and pepper, cover, and cook, stirring often, until soft, about 20 minutes....
Ingredients 1 package (16 ounces) cooked spaghetti 2 (14 ounce) jars of spaghetti sauce 2 eggs beaten 1 lb. Italian pork sausage 2 cups shredded Mozzarella cheese 1 cup Ricotta cheese 1/3 cup of Parmesan cheese 1 package (6 ounces) diced pepperoni (Optional) 1 13x9 inch baking dish Preparation Step 1 Heat oven to 350°F. Cook spaghetti, following the directions on the package, drain and set aside in a large bowl....
Ingredients 4 oz (115 g) bittersweet or milk chocolate, chopped 1 tbsp (15 mL) peanut butter 1 cup (250 mL) peanuts, finely chopped 2 large bananas, cut into 1½-inch (4-cm) pieces Preparation Melt chocolate in the top of a double boiler or in the microwave, then stir in peanut butter. Place peanuts in a wide, shallow dish. Roll 3 to 4 pieces of banana in the melted chocolate and peanut butter mixture, and stir to coat....
Ingredients 1 cup brown rice flour 1/3 cup almond meal/flour 1 Tbs cornstarch 2 tsp baking powder 1/2 tsp salt 1 cup low-fat buttermilk 2 large eggs 1 Tbs canola oil 1 Tbs honey 1 tsp vanilla extract Preparation Whisk the flours, cornstarch, baking powder, and salt. Separately whisk buttermilk, eggs, oil, honey and vanilla. Combine dry and wet ingredients. Place 1/4 cup on griddle Related Video
Ingredients 2 tablespoons hazelnut or extra-virgin olive oil 1 pound fresh young asparagus, trimmed (or frozen green beans, defrosted) Salt, pepper 1/4 cup to 1/3 cup hazelnuts 1 1/2 cups dried currants 1/4 cup plus 2 tablespoons extra-virgin olive oil 11/2 tablespoons balsamic vinegar 2 1/4 tablespoons chopped fresh thyme 3 garlic cloves, minced Preparation Heat the oven to 350 degrees. Line a large baking pan with parchment paper and pour in the hazelnut oil....
Ingredients 1 lb pastured sausage (or natural sausage) 1 sweet potato (I used japanese sweet potatoes) you could use 2 small red potatoes if you’d like ( dice into small cubes for faster cooking time! 1 large onion, chopped 2 strips of bacon -cooked and crumbled (optional) 3 tsp garlic powder 2 c kale (I added a little more because I LOVE KALE!!!!!) 2 c chicken broth 4 C water...
Ingredients 3-4 lb Brisket 1 large can Tomato Juice 18 oz Tomato Paste 15 oz Tomato Puree 1 tsp garlic powder 1/3 C Sugar Preparation Cook 325 1 hr 275 6-7 hr Related Video
Ingredients 1 1/2 pounds 92% lean ground beef 1 cup fat-free tomato-basil pasta sauce, divided 1/2 cup Italian-seasoned breadcrumbs 1/2 cup (2 ounces) preshredded fresh Parmesan cheese 1/2 cup finely chopped onion 1/3 cup chopped fresh flat-leaf parsley 1 teaspoon garlic powder 1/2 teaspoon dried basil 1/2 teaspoon dried oregano 1/2 teaspoon salt 1/4 teaspoon black pepper 2 large egg whites (I use 1 large egg) Preparation Preparation Preheat oven to 350°....
Ingredients ½ cup Cashew Nuts 1 cup Fresh Cream 1 Large Onion, Chopped 1 Large Tomato, Chopped 1 tsp Ginger Paste 1 tsp Garam Masala Powder 1-2 tsp Tomato Sauce 1 tsp Green Chili, Chopped 1 tsp Red Chili Powder ¼ tsp Turmeric Powder 1 tsp Green Cardamom Powder Few Coriander Leaves for Garnishing Butter or Ghee for fry...
Ingredients 2 cans (7 1/2 ounces each) salmon, drained 1/2 cup finely diced onion 1/2 cup finely diced celery 1/2 cup corn kernels, canned or frozen (thawed, if frozen) Salt and freshly ground black pepper, to taste 1/2 cup mayonnaise 1 tablespoon Dijon mustard 1 teaspoon drained pickle relish 1 teaspoon fresh lemon juice 1/2 teaspoon Worcestershire sauce 1/4 teaspoon paprika 2 dashes Tabasco sauce 1 egg 1 1/2 cups crushed cracker crumbs (preferably saltines)...
Ingredients 1.25 cups water 1 cup uncooked couscous 2 tablespoons fresh lime juice 1 tablespoon olive oil 1 tablespoon honey .5 teaspoon salt .5 teaspoon ground cumin .5 teaspoon ground coriander 1.5 cups coarsely chopped nectarines (about 3 medium) .5 cup coarsely chopped spinach .25 cup thinly sliced green onions 1 (15.5 oz) can chickpeas (garbanzo beans), drained Nectarine Slices (optional) Preparation Bring water to a boil in a medium saucepan; stir in couscous....
