Ingredients 1 large onion, chopped 1/2 lb fresh mushrooms, sliced 1/2 cup butter 1/4 cup pecans 1/4 cup filberts 1/4 cup almond slivers 2 cups dried bread crumbs 1/2 cup celery, chopped 1 tbsp poultry seasoning Preparation In a saucepan, combine butter, onion and mushrooms. Sauté until tender. Add pecans, filberts and almond slivers and mix well. Remove from heat. In a large bowl, add bread crumbs, celery and poultry seasoning....
Ingredients 2 1/4 cups flour 1/2 tsp. salt 1/2 tsp. cinnamon 1 1/2 tsp. baking soda 1 tsp. ginger 1/4 tsp. cloves 1 c. brown sugar 1/4 c. honey 3/4 c. shortening 1 egg Preparation Combine the dry ingredients. Mix and set aside. Cream shortening and brown sugar. Add egg and honey. Add the dry ingredients gradually and mix well. Chill the dough. Shape the chilled dough into balls and roll in sugar to glaze....
Ingredients For the base: 2 sticks butter 3/4 cup powdered sugar 2 cups flour For the top: 4 eggs 2 cups granulated sugar 1/3 cup lemon juice (Karen used 1-2 T more) 1/3 cup flour 1 tsp. baking powder Preparation For the base: Melt butter and cream in sugar and flour. Spread in a 9x13 inch greased pan. Bake 20 minutes at 350 degrees. For the top: In a large mixing bowl, beat the eggs well....
Ingredients 1 lb ground lamb ½ cup plain dry bread crumbs ⅓ cup mango chutney ¼ cup golden raisins ½ cup chopped cilantro 1 large beaten egg 1½ tsp curry powder 1½ tsp kosher salt ½ tsp garam masala (optional; or 1 pinch cinnamon) ½ tsp cumin seeds ¼ tsp cayenne pepper, or more to taste Preparation Follow preparation and cooking directions below. To make meatballs: Preheat oven to 425°F. Combine all ingredients (from 1 recipe above) in a bowl and mix gently with your hands until just blended....
Ingredients 2 teaspoons ground ginger 1 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg 1/2 teaspoon ground allspice 1/2 teaspoon ground cloves 2-ounce piece unpeeled ginger root 2 tablespoons lemon zest with some pith Preparation mix Related Video
Ingredients This recipe was featured as one of our Fast and Easy Grilled Vegetable Sides. INGREDIENTS 1/2 pound Padrón peppers, washed and thoroughly dried 1 tablespoon olive oil Coarse sea salt, such as fleur de sel or Maldon Preparation Heat a grill pan or outdoor grill to high (about 450°F to 550°F). Meanwhile, place the peppers in a medium bowl, add the olive oil, and toss to coat; set aside. When the grill is ready, place the peppers on the grill in a single layer, making sure they’re not touching....
Ingredients 1/2 cup soft shortening (half butter) 1/2 cup peanut butter 1/2 cup white sugar 1/2 cup brown sugar 1 egg 1 1/2 cup flour 1/2 tsp baking powder 3/4 tsp baking soda 1/4 tsp salt Preparation Mix together first 5 ingredients. Sift together remaining ingredients and stir in. Oven 375 degrees. Chill dough. Roll into balls size of large walnuts. Place 3 inches apart on lightly greased baking sheet. Flatten with fork dipped in flour crisscross....
Ingredients 4- 8oz pork chops 2 apples sliced 1 medium onion sliced thin 5 garlic cloves diced 1/3 cup chicken broth 1 cup whipping cream 1/4 cup Dijon mustard 3 Tbls bourbon 8 sprigs of thyme 4 Tbls olive oil salt and pepper Preparation Cook chops in skillet with olive oil. Cook on both sides until brown. Remove from skillet. Put apples, onions and garlic into skillet. Stir occasionally over med heat until brown....
Ingredients Spiced Simple Syrup: 1 Tablespoon ground nutmeg 3 cinnamon sticks or 1 ½ Tablespoons ground cinnamon ½ inch piece of fresh ginger or ½ teaspoon ground ginger 2 ½ cups water 1 cup sugar 3-4 Tablespoons canned pumpkin Preparation Combine spices with water in a medium saucepan. Bring to a boil. Reduce heat and simmer for 20 minutes. Strain out spices - in a fine sieve, cheesecloth, or coffee filter....
Ingredients 1 1/2 cups graham cracker crumbs 5 tbsp. unsalted butter, melted 2 cups heavy cream 2 (8-oz.) packages cream cheese, at room temperature 1/2 cup sugar 2 tsp. vanilla extract 1/2 cup Strawberry Pie Filling Preparation In a small bowl, combine graham cracker crumbs and melted butter until a crumbly, moist mixture forms. Press 1/4 cup crumb mixture over the bottom of six wide-mouth 8-oz. mason jars; set aside. In the bowl of an electric mixer fitted with the whisk attachment, whip heavy cream until stiff peaks form; set aside....
Ingredients 1 1/2 cups flour 1 cup sugar 1 1/2 teaspoons baking powder 1/2 cup margarine 1/2 cup yogurt 1 large egg 2 large egg yolks 1 teaspoon vanilla 1/2 teaspoon salt 1/4 cup strawberries (fresh- mashed or pureed) Preparation preheat the oven to 350 grab a handful of strawberries and mash with a potato masher (or puree) mix: flour, salt, baking powder in a bowl and then set aside mix: margarine and butter, then add in remaining ingredients, mix until combined combine the two mixtures and scoop the batter in to pan bake for 20-24 minutes...
Ingredients Ingredients: 1 roll packaged soba noodles 1 1/4 cups water 1 stalk lemongrass, white part only, pounded and bruised 5-6 kaffir lime leaves, bruised 4-5 slices fresh galangal 1/2 small tomato, cut into 3 to 4 wedges 6 medium-sized shrimp, shelled and deveined 6 canned straw mushrooms or fresh oyster mushrooms, cut into halves 1 1/2 tablespoons Nam Prik Pao (Thai roasted chili paste) 1/2 tablespoon fish sauce or to taste...
Ingredients 2 qt. water 8 oz. egg noodles 1/2 cup low fat sour cream 1/2 cup Greek yogurt 1/2 cup low sodium beef broth 1 tsp. olive oil 1 small yellow onion, diced 2 cloves garlic, minced 1 lb. lean ground turkey 1/2 tsp. dried mustard powder 6-10 white button mushrooms, very thinly sliced Preparation Place a large pot on the stove and turn the heat to high. Allow the water to come to a full, rolling boil....
Ingredients 1/4 Cup pecans, diced 2 Tbs sugar 8 Cups salad greens 2 Cups celery, diced 2 Cups grapes, 1/2’d 1 C raspberries 3 kiwi’s , sliced 1/4 cup oil 2 T Vinegar 2 Tbs Sugar 1/2 tsp salt Preparation Melt 2 T sugar in a sauce pan and stir in pecans to coat them. Remove from heat and cool. Mix salad ingredients. Mix in a separate bowl the oil, vinegar, sugar and salt....
Ingredients 1 cup olive oil 2 med yellow onion, diced 16 clove garlic, minced 4 cups heavy cream 1 1/3 T minced fresh thyme or marjoram Salt and freshly ground black pepper Preparation In a heavy saucepan, heat the olive oil over medium heat. Add the onion and sauté for 5 or 6 minutes, or until translucent. Add the garlic and stir for 1 minute longer. Add the cream, lower the heat to medium-low, and cook for about 3 minutes, or until the cream thickens and reduces slightly....
Ingredients 1 CUP WATER 1/2 CUP ONIONS 5# HAMBURGER 32OZ BOTTLE KETCHUP 1/4 CUP CHILI POWDER Preparation COOK DOWN WATER AND ONION. ADD BURGER, KETCHUP AND CHILI POWDER. NO NEED TO PRE COOK BURGER. Related Video
Ingredients 2 teaspoons olive oil (optional) 1 medium yellow onion - minced 3 garlic cloves - minced 2 teaspoons grated fresh ginger (optional) 1 teaspoon ground coriander 1 teaspoon ground cumin 1 teaspoon ground curry powder 1/4 teaspoon cayenne pepper 2 medium sweet potatoes, peeled and cut into 1/2 inch dice 1 green bell pepper, seeded and cut into 1/2 inch dice 3 cups cooked kidney beans or 2 (15 ounce cans) beans, rinsed and drained...
Ingredients ~Bacon Ranch Cheese Ball~ Ingredients (2) 8 oz packages of cream cheese room temp 1/2 cup shredded cheddar 1 cup bacon crumbles divided 1 package of Hidden Valley Ranch dip mix Instructions on crumbles. Once mixed using your hands form into a ball. Roll the ball into the remaining 1/2 cup of bacon crumbles. Refrigerate 1 hour before serving. Preparation Place cream cheese in a medium sized mixing bowl. Mix with mixer until both blocks are combined....
Ingredients 1 lg. eggplant, peeled, cubed, soaked in salt water, and drained 2 T butter 2 eggs 3/4 cup grated cheese 1 t salt 1 small onion, chopped 1/2 cup milk 1/4 cup mushrooms Preparation Saute onion in butter. Beat eggs with milk and cheese. Add to eggplant and mushroom. Stir well and put in greased casserole. Top with buttered crumbs and parmesan cheese. Bake 350 for 25 minutes. Related Video
Ingredients 1 14 oz pkg pie crusts 1/3 c flour 1 14oz can chicken broth 1 1/2 c fat-free milk 1 c diced celery 3 c cubed cooked chicken 1 10 oz frozen mixed vegies, thawed 1 T dried onion flakes 1 T dried parsley 1 tsp poultry seasoning 1/2 tsp garlic salt 1/2 tsp black pepper 1 egg, beaten Preparation heat oven to 450. Coat bottom of two pie plates with cooking spray....
