Ingredients 5 T extra-virgin olive oil 3 T butter 1 carrot, finely diced 1 medium onion, diced 1 rib celery, finely diced 1 lb beef (85% lean), ground 1 lb pork, ground 1/4 lb Pancetta, ground 1/2 tube tomato paste 1 C milk 1 C vegetable or chicken stock Kosher salt and freshly ground black pepper Parmigiano-Reggiano cheese, for grating Pasta of choice Preparation In a 6-8 quart heavy, bottomed saucepan, heat the olive oil and butter over medium heat....
Ingredients 2 large chicken breast (bone-in) 2 carrots (unpeeled) 2 celery stalks 1/2 white onion 2-3 sprigs of fresh parsley 1 t. garlic powder Wine Pairing 1 t. black pepper A couple of sprinkles of salt A few dashes of poultry seasoning Soup 2 cups of egg noodles 2 carrots (peeled & diced) 2 celery stalks (diced) 1/4 of white onion (diced) 2-3 low sodium bouillon cubes Seasonings (salt, pepper, thyme, dried parsley)...
Ingredients 8 cups ½" cubes Easy Savory Cornbread (click for recipe) 1 pound bulk breakfast sausage or links, casings removed 10 tablespoons (1¼ sticks) unsalted butter, divided, plus more for baking dish 1 medium fennel bulb, chopped, plus fronds for serving 4 celery stalks, chopped 8 scallions, white and pale-green parts only, thinly sliced 2 garlic cloves, finely chopped 2 Bosc or Comice pears, peeled, chopped ½ cup dry white wine (such as Sauvignon Blanc)...
Ingredients 2 pounds Ground Turkey 1 tbsp Garlic powder 1 tbsp Onion powder 1 can Cream of Chicken 2 cups Shredded Cheddar Cheese 1/2 cup Milk 1/2 cup Sour Cream 1 bag frozen Tater Tots Preparation Brown the ground turkey with garlic powder and onion powder for season. Drain. Cool. Mix meat, Cream of Chicken, Cheese, Milk, and Sour Cream together. Line bottom of the crockpot with frozen tater tots. Pour mixture over top of the tater tots....
Ingredients 1/2 cup parmesan cheese 1 cup Greek yogurt -plain 1 tsp garlic powder 1 1/2 tsp Mrs. Dash (Garlic & Herb Blend) 1/2 tsp pepper Italian seasoned dry bread crumbs 4-6 average sized chicken breasts Preparation Preheat oven to 425°. Combine first 5 ingredients in medium bowl. Lightly season both sides of chicken with your choice of seasoning. ( I use Mrs. Dash, garlic powder, onion powder, & black pepper) & arrange chicken on a pam sprayed baking sheet....
Ingredients 3 tbsp vegetable oil 1 tbsp all purpose flour ¼ cup chili powder 2 cups chicken stock 10 oz tomato paste 1 tsp dried oregano 1 tsp cumin Salt & pepper to taste Preparation Combine chicken stock, tomato paste, oregano, cumin, salt, and pepper in a bowl. Set aside. Heat oil in a medium sauce pan over medium heat. Using a wooden spoon, stir in flour, stirring continuously 1 minute....
Ingredients 1/4 C lime juice 3 t soy sauce 1 1 /2 tsp veg. oil 1 1 1/2 tsp chpd cilantro 1/4 tsp tabasco sauce 1 clove garlic 1 lb red fish filets fresh salsa black olives avocado slices Preparation Combine lime juice, soy sauce, oil, cilantro, tabasco and garlic. Brush generously over fish before and during grilling. Grill over med heat until fish is done. Garnish with salsa, olives and avocado...
Ingredients 1 cup cranberries, chopped 1/4 cup brandy 1 (6-ounce) can frozen orange juice concentrate, thawed and undiluted 1 cup chopped pecans 1 Tablespoon grated orange rind 1 teaspoon vanilla extract 2 eggs, lightly beaten 1 (8-ounce) can unsweetened pineapple tidbits, drained 1 (8-ounce) package unsweetened pitted dates, chopped 2 cups all-purpose flour 1 1/4 teaspoons baking soda 1/4 teaspoon salt 1/2 teaspoon ground cinnamon 1/4 teaspoon ground nutmeg 1/4 teaspoon ground allspice...
Ingredients 1 Pillsbury pie crust (you’ll find it in the fridge section of the store where the cookie dough and biscuits are) 1 cup Nutella 1 cup granulated sugar Preparation Instructions 1.Preheat oven to 450 degrees. 2.Roll out one pie crust and spread Nutella on it. 3.Spread the second pie crust on top. 4.Use a small glass or round cookie cutter to cut cookies out. 5.Roll cookies in sugar and place on greased cookie sheet....
Ingredients 2 & 1/4 CUPS ALL PURPOSE FLOUR 2 CUPS LIGHT BROWN SUGAR (packed) 1 CUP PEANUT BUTTER 1/2 CUP BUTTER (room temperature) 1 TEASPOON BAKING POWDER 1/2 TEASPOON BAKING SODA 1 & 1/4 CUPS MILK 2 TEASPOONS VANILLA EXTRACT 3 EGGS Preparation Preheat your oven to 350 and grease and flour a 10 x 15 cake pan. In a large bowl, mix the first 4 ingredients with an electric mixer; blend at low speed until crumbly....
Ingredients 1 pound penne 1/4 cup olive oil 3 large garlic cloves, crushed 1 1/2 pounds broccoli rabe, florets and tender stems only 1/4 teaspoon crushed red pepper 1/4 teaspoon salt 1 cup pasta water 1/2 pound cooked sweet Italian sausage, crumbled or chopped 2 teaspoons unsalted butter 1/2 cup freshly grated Grana Padano, or Parmigiano Reggiano Preparation Cook the penne in a large pot of boiling salted water until al dente....
Ingredients 1# skinless, boneless chicken thighs, cut into 1" cubes 2 tbs. flour 1 tsp. chili powder 1 med. onion, chopped 1 clove garlic, minced 1 tbs. olive oil 1 28 oz. can diced tomatoes 1 cup chicken broth 1 med. potato, peeled and diced 1 cup frozen whole kernel corn 1/2 cup quinoa 2 cups packed fresh spinach leaves, coarsely chopped 2 tbs. lemon juice finely shredded lemon peel for garnish...
Ingredients 2 tablespoons unsalted butter, plus more for greasing the pan 8 cups (1 lb) good quality dense white bread, such as Italian or French bread, cut into 1-inch chunks 1 medium yellow onion finely chopped (about 1 1⁄2 cups) Kosher salt and fresh black pepper 3 cups (16 oz) frozen sweet white corn kernels, preferably organic 1/2 cup chopped green onions, including green parts (about 4 green onions) 1 clove garlic, minced 1 tablespoon sweet paprika...
Ingredients 1/2 pound fresh shiitakes 1/4 cup olive oil 1/3 cup finely chopped onion 1 garlic clove, minced 2 cups coarsely chopped vine-ripened tomatoes (about 3/4 pound) Ground pepper to taste 1/3 cup ricotta 1/2 cup freshly grated Parmesan (1 1/2 ounces) 2/3 cup fresh basil, washed well, dried, chopped 1 large egg, beaten lightly 2 tablespoons vegetable oil Preparation In a food processor pulse shiitakes until coarse. In a heavy skillet heat 2 tablespoons olive oil over moderately high heat until hot but not smoking and saute mushrooms, stirring, until liquid they give off is evaporated, about 4 minutes....
Ingredients For Roux: 1/4 C unsalted butter 1/4 C flour For Shrimp/Corn stock: 2-4 corn cobs Shells and heads from cleaned shrimp 4 C water *For Soup 2 C mirepoix (diced onion, celery, carrot) 1 bayleaf 2 C corn kernels, cut from cob 1 T unsalted butter 1/8 t celery seed 1/8 t white pepper 1 T Rex shrimp boil 1/4 t dried thyme 1 t dried basil 1 t minced garlic...
Ingredients Ingredients 1/2 pound fusilli (spirals) pasta Kosher salt Good olive oil 1 pound ripe tomatoes, medium-diced 3/4 cup good black olives, such as kalamata, pitted and diced 1 pound good feta cheese, medium-diced 6 sun-dried tomatoes in oil, drained and chopped For the dressing: 5 sun-dried tomatoes in oil, drained 2 tablespoons red wine vinegar 6 tablespoons good olive oil 1 garlic clove, diced 1 teaspoon capers, drained 1 teaspoon kosher salt...
Ingredients 1 pound asparagus, trimmed 1 sheet frozen puff pastry (about 1/2 pound), thawed All-purpose flour, for dusting 1 cup grated fontina cheese (about 3 ounces) 1 cup grated comte or gruyere cheese (about 3 ounces) 1 tablespoon minced shallot 2 large egg yolks 3 tablespoons whole milk 1/8 teaspoon freshly grated nutmeg Kosher salt and freshly ground pepper 2 teaspoons extra-virgin olive oil 1/2 teaspoon finely grated lemon zest...
Ingredients 1 loaf stale French bread, crumbled 2 tsp vanilla 1 cup raisins 4 cups milk 1 cup coconut 2 cups sugar 1 cup chopped pecans 8 tbsp butter, melted 1 tsp cinnamon 3 eggs 1 tsp nutmeg Whiskey Sauce: 1 stick butter 1 1/2 cups powdered sugar 2 egg yolks 1/2 cup Bourbon Preparation Combine all ingredients. Should be moist but not soupy. Pour into 9"x12" or larger baking dish Put in non-preheated oven and bake at 350 for an hour and 15 mins....
Ingredients 1/4 c.t. de cumin 1/4 c.t. de paprika poivre de cayenne 2 c.s. de miel 1/4 c.t. de sel 1 1/2 c.s. de jus de citron 1 1/4 livre de carottes coupées en batonnets. Preparation Cuire les carottes à la vapeur jusqu’à consistence voulue. Refroidir. Dans une poële, cuire les épices à feu bas durant 2 minutes. Incorporer les épices aux carottes. Related Video
Ingredients 1 ½ cups blanched almond flour ½ tsp. sea salt ½ tsp. baking soda ½ Tbsp. cinnamon ½ tsp. nutmeg 3 eggs 2 Tbsp. coconut oil or butter, melted ¼ cup maple syrup 1 ½ cups carrots, grated ½ cup walnuts plus 2 Tbsp., chopped ½ cup raisins Preparation Preheat oven to 325° F Grease a 8×8 baking pan for bars or a 9×12 quarter sheet pan for cake and line with parchment paper...
