Ingredients What You’ll Need 1 stick of margarine (do not use butter, this is important and one of my secrets) 1 onion, minced 3 large cloves of garlic, minced 20 oz. jar of sweet cherry peppers, seeded and rough chopped 3 hot cherry peppers (also in a jar), seeded and rough chopped 1 cup parmesan cheese 1lb boneless chicken breast, cubed 1 can of chicken brother 1 15oz can of tomato sauce (plain)...
Ingredients 2 cups shredded chicken breast, cooked 2 t. hoisin sauce (Chinese barbeque sauce found in Asian section) 2 t. soy sauce ½ t. salt ¼ t. pepper 1T. sesame oil Mix the above ingredients together. Meanwhile layer the following ingredients in a bowl. ¼ bunch romaine lettuce, torn into bite sized pieces ¼ head iceberg lettuce, torn into bite sized pieces ½ medium sized jicama, peeled and julienned 1-2 red bell peppers, seeded and julienned...
Ingredients 1/2 cup unsweetened cocoa powder Yellow cake batter 6 tablespoons water Unsalted butter Preparation -Preheat oven to 350 degrees. -Butter loaf pans. -In bowl whisk together cocoa powder and hot water. -Mix yellow cake batter. -Stir half the yellow cake batter into the cocoa mixture. -Spoon batter into pans; alternating chocolate and vanilla. -Swirl with knife. -Bake 40-45 minutes. -Rotate pans halfway through. Related Video
Ingredients 1 lb ground beef 1 lb ground pork Cooked bacon, chopped Frozen chopped spinach, well drained Chopped onion Chopped bell pepper Egg Herbs and spices depending on desired flavors Preparation Combine ingredients being careful not to over mix. Make meatballs into desired size - smaller for cocktail, larger for dinner. Toss with olive oil or coconut oil and bake Related Video
Ingredients 3 skinless & boneless chicken breasts, cut into 1 inch cubes, about 2 lbs 1 onion 1 bell pepper seeded 6 oz can tomato paste 14 oz can coconut milk 1 1/2 tsp salt 1 tbl curry powder 1 tbl Garam Masala Cilantro, chopped Cooked rice Preparation Place the cubed chicken into the crockpot. Place the rest of the ingredients, except the cilantro, into a food processor or blender & mix until smooth....
Ingredients 8 ounces Baby Bella mushrooms 8 slices pepperoni 1/2 cup cheese 1/2 cup sugar-free pizza sauce. Preparation 1 Related Video
Ingredients Salad: 2 cups thinly sliced romaine lettuce 2 cups julienned savoy cabbage 1 cup julienned celery (1 inch long) 1 cup peeled, julienned jicama (1 inch long) 1 cup julienned radishes (about 1 small bag or 10 radishes) 1 cup julienned apple (about 2 apples, red and green) ½ cup peeled, julienned broccoli stems (1 inch long) Dressing: 1 cup sour cream, low-fat or non-fat ½ cup olive oil...
Ingredients 1 tablespoon whole cumin seeds 2 teaspoons Sichuan or regular peppercorns 1 pound boneless lamb 1 teaspoon ground cumin 3/4 teaspoon kosher salt 4 to 8 dried red chiles (or substitute 1/2 teaspoon or more crushed red pepper) 1 large white onion 1 bunch (about 8) scallions, trimmed 2 tablespoons peanut oil 3 large garlic cloves, finely chopped 1 1/2 tablespoons soy sauce 1 1/2 tablespoons Chinese cooking sherry (Shaoxing rice wine) or dry sherry...
Ingredients 1 bunch Kale, stemmed, washed and chopped 2 cloves garlic, minced 1/4 cup lemon juice 1/4 cup olive oil salt and pepper, to taste 1/4 cup toasted slivered almonds 1/3 cup shredded asiago cheese 1 granny smith apple, diced Preparation Wisk together the lemon juice, garlic, salt, pepper and olive oil. Mix the kale, almonds, asiago cheese and apple together. Drizzle with the dressing and toss. Serve and enjoy!...
Ingredients 4 cups of water 1.5 cups of farro grain 2 tsp salt 1 pound tomatoes chopped 0.5 sweet onion chopped 0.25 cup diced chives 0.25 cup finely chopped fresh parsley 1 large garlic clove diced 2 tbsp balsamic vinegar Fresh ground pepper to taste 0.25 cup extra virgin olive oil Preparation Combine water and farro in a medium saucepan. Add the two teaspoons of salt. Bring to a boil over high heat....
Ingredients 3 cups powdered sugar 1/3 cup butter 1 1/2 tsp vanilla 1-2 tbs milk (adjust for thickness) Preparation Cut butter into squares Add all ingredients together and mix, add more or less milk as needed Related Video
Ingredients 2 1/2 cups flour 1 teas. baking soda 1 teas. cream of tartar 1/4 teas. salt 1 cup butter 1/2 teas. vanilla 1/2 teas. lemon juice or extract 2 cups sugar 3 egg yolks Preparation Sift first 4 ingredients Cream butter and extracts until butter is soften. Add sugar gradually creaming until fluffy after each addition Add egg yolks one at a time beating after each addition. Add dry ingredients in fourths, beating after each addition....
Ingredients 4 8 ounces boneless ribeye steaks 4 medium tomatoes, seeds removed and cut in small chunks 4 large radishes, thinly sliced Olive oil Lemon Salt and pepper Parsley Preparation Season the ribeye steaks with abundant salt and pepper. Grill until lightly charred and crusty, 4 minutes. Turn the steaks over, reduce the heat to medium, close the grill hood, and grill until medium-rare, 6-8 more minutes. Remove the steaks from the heat and let them rest for 5 minutes....
Ingredients 1/4 tsp dijon mustard 1 tbsp lemon juice 3 egg yolks 1/2 tsp hot sauce 1/2 cup butter Preparation Add the egg yolks, lemon juice, mustard, and hot sauce to the blender and blend for a few seconds. Melt the butter in the microwave. With blender on high, slowly pour the butter into the blender to blend with the other ingredients. Keep warm until ready to use. Related Video
Ingredients 2 pounds baby Yukon gold potatoes 1/2 cup horseradish sauce, preferably Atomic 1 tablespoon kosher salt 1/2 cup creme fraiche 2 egg yolks plus 1 whole egg 1 stick unsalted butter, melted Maldon sea salt Fresh horseradish for grating Fresh chives, minced Preparation Heat the oven to 400 & adjust a rack on the topmost position. Steam the potatoes until they are soft all the way through, 30 to 40 min....
Ingredients 1/3 cup all purpose flour 21/2cups shredded coconut 1/8tsp salt 2/3cup sweetened condensed milk 1tsp vanilla Preparation Recipe calls for baking at 350, however I bake at 325. 9min then I turn tray and bake another 4. Let cool and dip in melted chocolate. Related Video
Ingredients Home Style Meat Loaf Ingredients 2 lbs. lean ground beef 1 can (8 1/4oz) julienne carrots, drained 1 can (13-1/2 oz.) mushrooms, stems and pieces,drained 1 can (2.8 oz.) French Fried onions, crushed 1/2 cup egg substitute 1/2 tsp. black pepper 3 TBSP. Ketchup Preparation 1.Pre-heat the oven to 350 degress, Coat a 5x9 loaf pan with nonstick spray. In a large bowl combined the ground beef, carrots, mushrooms, onions, egg substitute and the pepper; mix well....
Ingredients 1 bagel (halfed) 1 tbsp marinara per bagel half 1 tbsp (or less) of cheese per bagel half 2 pieces (halfed) of prosciutto per bagel half 4 pieces of basil per bagel half Preparation Spread marinara on the bagel halfs and sprinkle cheese on it too. Lay the 4 pieces of prosciutto (per bagel half) on. Place them on foil in the toaster oven and set it on light. When they’re done take them out and put 4 pieces of basil (per bagel half) on....
Ingredients 4 boneless pork chops 2 cans cream of mushroom soup 2 cups water 1 tbsp Cajun seasoning 1 tbsp olive oil Preparation Heat olive oil in pan over medium heat. Sprinkle Cajun seasoning over both sides of pork chop and pan sear both sides. Pour cream of mushroom soup into water and mix, then pour into pork chop pan and simmer with pork chops for 20 minutes or until chops are done and soup has reduced into gravy....
Ingredients 2 pounds yellow fleshed potatoes, like Yukon Gold or German Butterball, peeled and cut into 1-inch chunks 8 garlic cloves, peeled Salt 1/4 cup extra-virgin olive oil Preparation Bring water to a boil in a large saucepan. Add potatoes, garlic and 2 teaspoons salt and cook at a brisk simmer until potatoes are tender, about 15 minutes. Drain potatoes and garlic, reserving 1 cup of cooking liquid. Mash potatoes and garlic, then thin to desired consistency with reserved cooking liquid....
