Ingredients 2 tablespoons lemon juice 1/4 cup extra-virgin olive oil 1 teaspoon honey 1/4 teaspoon salt 1/8 teaspoon ground black pepper 1/4 teaspoon poppy seed 1 medium honeydew melon seeded and cut in bite-size cubes (5 cups) 1 cucumber (12 oz), unpeeled, and cubed (2cups) 1/3 cup finely chopped red onion, briefly rinsed 3 tablespoons chopped fresh dill weed 4 ounces feta cheese, crumbled (1 cup) Preparation In a large bowl pour lemon juice....
Ingredients 2 lbs. ground beef 1 lbs. ground pork 4 cloves garlic, chopped 1 cup onion, chopped 1 cup tomato sauce 1 cup water 1 ½ cups beer 3 tbsp. chili powder 2 tbsp. chicken or beef bouillon 2 tbsp. cumin 2 tsp. sugar 1 tsp. cocoa 2 tsp. paprika 2 tsp. oregano ½ tsp. ground coriander 1 tbsp. Louisiana hot sauce 1 tbsp. cornmeal 1 tsp. flour Preparation In a large pot brown meat in 2 batches, set aside....
Ingredients 1 (29 ounce) can sliced peaches in juice, drained, reserving juice 1 cup self-rising flour 1 cup white sugar 1 egg 1/2 cup butter, melted Preparation 1.Preheat oven to 350 degrees F (175 degrees C). 2.Arrange peach slices in a 9-inch round baking dish. Pour about half the reserved peach juice on top; discard remaining juice. Beat egg, flour, and sugar in a bowl until combined; pour over peaches. Drizzle melted butter over flour mixture....
Ingredients 3 cups watermelon puree (seedless if possible) 1/2 cup fresh blueberries 1/2 cup chopped fresh strawberries 1 kiwi, peeled and sliced 1 peach or nectarine, diced small Preparation Cut the watermelon into chunks and then puree it in a blender until smooth. Set aside. Set out about 1 dozen popsicle molds (amount needed will vary depending on size of molds). Fill each one with the chopped fresh fruit. Then pour in the watermelon puree until each mold is full to the top....
Ingredients 1 pkg. Kraft Homestyle Macaroni and cheese dinner classic cheddar cheese sauce 1 egg 1/2 c. sour cream 1 1/2 c. shredded three cheese Preparation Heat oven to 400 degrees. Prepare dinner in large saucepan as directed on pkg. except do not add the bread crumb topping. Add egg, sour cream and 3/4 c. shredded cheese to macaroni mixture; mix well. Spoon into 12 muffin pan cups sprayed with cooking spray; sprinkle with remaining shredded cheese and bread crumb topping....
Ingredients 8 oz. cream cheese, softened 1 cup shredded medium cheddar cheese 1/2 cup sliced ripe olives 2 Tablespoons fresh cilantro chopped 2 Tablespoons sliced green onions 1/2 teaspoon garlic powder 4 10-inch flour tortillas 1/2 (7-oz.) jar whole red jalapeño peppers with each pepper split in half and seeded Preparation In medium mixing bowl, combine all filling ingredients. Mix well. On each flour tortilla spread about 1/2 cup filling mixture....
Ingredients 6 chicken thighs, or cut up chicken garlic powder 3-4 T of tomato paste salt an pepper butter 2.5 c of water 1 c uncooked rice Preparation Rub chicken with garlic powder,place in an oiled baking dish or casserole dish. Coat with tomato paste. Sprinkle with salt and pepper, dot with butter, add 1/2 cup of water, and bake at 350 for 30 min, covered, turning chicken once. Add remaining water, salt, and pepper....
Ingredients 1 1/2 C. tomato, peeled & chopped 1 1/2 C. cucumber, peeled & chopped 1 C. mozzarella cheese, cubed 1/2 C. ripe olives, sliced 1 can chick peas, drain & rinse 1/2 C. italian salad dressing 1/4 tsp basil Preparation Combine all ingredients in bowl, toss gently, serve immediately Related Video
Ingredients 1 yellow cake mix - without pudding in the mix 1 small package instant French vanilla pudding mix (3.4 oz) 4 eggs ½ C vegetable oil 2 T almond extract plus orange juice to make ½ C 1 C sour cream 1/3 Cup poppy seeds. Mix all together and pour into a greased and floured bundt pan. Bake at 350 degrees for about 50-60 minutes Glaze: ¾ C sugar...
Ingredients 1 Tbsp. vegetable oil 4 lb. beef pot roast 1 Tbsp. brown sugar 1 Tbsp. salt 1 Tbsp. dry mustard 1/4 tsp. black pepper 3 -4 large potatoes, quartered 3 carrots, cut into 2-inch pieces 1 onion, sliced 1/3 cup vinegar 1/3 cup water Preparation Preheat oven to 325 degrees Heat oil in dutch oven over medium heat. Cook beef in Dutch oven until browned on all sides, 2-3 minutes per side....
Ingredients 8 oz smoked salmon 8 oz cream cheese, softened 2 T chopped green onion 1 T lemon juice 1/4 c mayonnaise 1/4 c sour cream 1/8 t dried dill 1/4 t Worcestershire sauce 2 T capers Preparation Process until smooth, add 2 T capers. Serve on crackers or crostini Related Video
Ingredients 1/3 cup water, room temperature 1/3 cup freshly ground almond butter 2 Tbsp Grapeseed oil Juice from 1/2 Meyer lemon 2 Tsp fresh garlic paste (such as Majestic Garlic) 2 1/2 Tbsp Bragg Nutritional Yeast Seasoning 2 Tbsp Bragg Liquid Aminos 1/4 Tsp sea salt 2 Tsp ground chipolte powder (or to taste; see note) 1/2 Tsp Arizona Dreaming (Penzy’s) 1 to 2 Tbsp Smoked Paprika Preparation In a medium bowl, slowly add the water to the almond butter, mixing by hand until a thin paste results....
Ingredients 16 oz spaghetti 3 TBL EVO 6 TBL butter 8 oz pancetta cut in cubes 5 eggs 3/4 cup Parmesan or Pecorino Preparation Melt butter & oil in pan Add pancetta and saute until light red , soft but not crisp while pancetta cooks, beat grated cheese, eggs, salt & pepper. When pasta cooked, draines, add to egg mixture. Toss quickly and add pan liquid if neede. Related Video
Ingredients 1 lb dried split green peas 5 cups chix broth 5 cups water 1 meaty ham or 2 smoked ham hocks 2 ribs celery, leaves included 3 T italian parsley 1/2 t taragon 4 T (1/2 stick) unsalted butter 1 cup diced peeled carrots 1 cup diced onion 1 leek (white part only) rinsed and sliced 1 cup slivered spinach leaves 2 T dry sherry 1/2 t pepper Preparation Rinse pease in strainer and combine w stock and water in dutch oven....
Ingredients 4 T kosher salt 3 T brown sugar 2 T sweet paprika 1 T cayenne pepper Preparation Enough for 2 whole chickens. Related Video
Ingredients For the meatballs: 2 tablespoons vegetable oil 3 cups thinly sliced green cabbage (about 1/4 head) Kosher salt 8 ounces shiitake mushrooms, stems removed, caps thinly sliced Freshly ground white pepper 2 large eggs plus 1 egg white 1 1/2 pounds ground pork 4 scallions, minced 3 cloves garlic, minced 1 2-inch piece ginger, peeled and finely grated (about 1 tablespoon) 3 tablespoons low-sodium soy sauce 1 tablespoon toasted sesame oil...
Ingredients 1 cantaloupe or honeydew melon, cut into 1-inch-thick slices, rinds and seeds removed 4 teaspoons vegetable oil 1/2 teaspoon salt 1/2 cup chopped pine nuts Black pepper 2 tablespoons balsamic vinegar Preparation 1. Turn on broiler; heat should be medium-high and rack no closer than 4 inches from heat source. 2. Brush melon all over with oil and put on a rimmed baking sheet. Broil until beginning to color, 3 to 8 minutes depending on your broiler....
Ingredients 4 chicken breasts salt & pepper evoo 2 oz. goat cheese (sliced from a log works best) 10-12 pieces sundried tomatoes in oil 1-T fresh chopped basil Preparation Season the chicken on both sides with salt & pepper and brush with evoo. Grill chicken until done and place one slice of goat cheese on top of each breast and grill until warm. Top with Lemon Honey Sauce. Lemon Honey Sauce...
Ingredients 2 oranges 1 grapefruit 1 lemon 1 cayenne pepper 2-3 inches fresh ginger root Preparation Juice ’em all then enjoy! ( Works best if consumed daily. ) Related Video
Ingredients For cheesecakes: 3 8-ounce containers of cream cheese 5 eggs 1 cup sugar 1 ½ teaspoons vanilla For topping: 1 pint sour cream ¼ cup sugar ¼ teaspoon vanilla Preparation Cream the cheese. Add eggs. Beat well. Add sugar and vanilla and mix well. Bake in small liner and teacup pan at 300 degrees for 20 minutes or until tip cracks. Take out of oven and put on rack and cool 5 minutes....
