Garbanzo Bean Chocolate Cake Recipe
Ingredients 1 1/2 cups semisweet chocolate chips 1 (19 oz or 15 oz) can garbanzo beans, rinsed and drained 4 eggs 3/4 cup white sugar 1/2 teaspoon baking powder 1 Tablespoon confectioners’ sugar for dusting Preparation Preheat the oven to 350 F. Grease and flour a 9" round cake pan. Melt the chocolate chips in the microwave until chocolate is melted and smooth. Combine beans and eggs in a food processor and process until smooth....