Ingredients 1 C cake flour 1 1/2 C powdered sugar 1 1/2 C egg whites (12-13 eggs) 1/3 t salt 1/2 t almond extract 1 1/2 t clear vanilla extract 1 1/2 t cream of tartar 1 C granulated sugar Preparation Sift cake flour and powdered sugar together. Beat egg whites until foamy. Gradually add 1 C granulated sugar until stiff peaks form. Fold flour mixture. Spoon into ungreased pan. Bake 350 for 35-45 min....
Ingredients 6 lamb shanks (trimmed of fat) 1 large onion 4 garlic cloves 3 cups beef stock 1 cup red wine 1 tablespoon italian seasoning 2 tablespoons vegetable oil 1/2 cup flour 1 teaspoon fresh coarse ground black pepper 4 bay leaves salt and pepper Preparation 1 Combine flour and pepper in large ziplock bag (I used a freezer bag). 2 Dredge lamb shanks in flour. 3 Thinly slice onion, mince garlic....
Ingredients 1 pound buffalo meat 3/4 cup cooked quinoa 1/3 cup finely chopped onion 2 tablespoons ketchup 1 tablespoon dijon mustard 2 tablespoons chopped garlic 1 tablespoon tamari 1/3 cup fresh, chopped parsley 1/2 teaspoon ground black pepper 1/2 teaspoon fine sea salt 1/4 teaspoon dried oregano 1/4 teaspoon dried thyme 1 egg Preparation mix all ingredients - roll into balls (about 12). Cook at 450 degrees for 15 minutes....
Ingredients 6 anchovy fillets packed in oil, 1 small garlic clove, and a pinch of kosher salt. 2 large egg yolks*, 2 tablespoons fresh lemon juice, and 3/4 teaspoon Dijon mustard. 2 tablespoons olive oil, then 1/2 cup vegetable oil 3 tablespoons finely grated Parmesan. Preparation The Dressing A great Caesar salad gets its swagger from a great dressing. Squeamish about raw egg yolks and anchovies? Sorry. Yolks are what give richness to the emulsion, while anchovies provide a briny blast (and that whole umami thing)....
Ingredients Cake: 1 cup vegetable oil 2 cups granulated sugar 4 eggs 3 cups carrots, shredded 2 cups flour 2 tsp baking powder 1 tsp baking soda 1 tsp cinnamon 1 tsp salt Icing: 1 pkg (8oz) cream cheese 1 cup powdered sugar (or more, depending on how thick you prefer the icing) 2 tsp vanilla Preparation Heat oven to 350 degrees farenheit. Grease and flour 9x13 cake pan. In medium bowl, blend oil, sugar, eggs with a whisk....
Ingredients 1 1/2 cups chili beans 1 onion 1 chopped green pepper with seeds I # ground beef 1 #2 1/2 can tomatoes 1 1/2 t salt 1/8 t paprika and cayenne 3 whole cloves 1 bay leaf 1 -2 T chili pwdr Preparation Soak beans overnight-cook in boiling salt water til tender Brown onion,pepper and meat Add tomato and seasoning and beans. Simmer 2 hours- add water if necessary....
Ingredients 1 eggplant, peeled and cut into 1/2 inch cubes 1 TBL olive oil 3 cloves garlic, minced 1 can/jar tomato sauce (your favorite) 1/4 cup basil salt & pepper to tast 8 ounces penne pasta, cooked Preparation Peel and slice eggplant into slices, arrange on paper towels and sprinkle with salt. Let rest 15 minutes and pat tops of eggplant dry, flip eggplant slices over and sprinkle other side with salt and let sit 15 minutes....
Ingredients Brownie Layer 1/2 cup semisweet chocolate chips 6 tablespoons butter 2 large eggs 3/4 cup sugar 1/4 cup potato starch 1/4 cup unsweetened cocoa powder 1/4 teaspoon salt 1 teaspoon pure vanilla extract 1/2 cup semisweet chocolate chips Cream cheese layer: 8 ounce Temp Tee Whipped Cream Cheese 1/4 cup sugar 1 large egg 1 teaspoon pure vanilla extract...
Ingredients German Chocolate Cheesecake Recipe by: Willow Bird Baking, with filling adapted from David Lebovitz Yield: 10-12 servings Like many of my cheesecakes, this gorgeous German Chocolate Cheesecake would be easy to make over several days. For instance, you could make the chocolate cake layer one day, make the cheesecake the next, and make the filling and assemble the third. Alternatively, you can make it all in one go. Either way, it’s rich, indulgent, and so delicious....
Ingredients 1 cup cilantro leaves, washed and picked 1/2 cup basil leaves, washed and picked 1/4 cup parsley washed and picked 1/2 tablespoon peeled and finely chopped fresh ginger 3 shallots, peeled and finely chopped 1 (8ounce) can unsweetened coconut milk 1 Serrano pepper (about 2 teaspoons), stem removed, seeded and finely chopped 1/2 cup canola oil Juice of 3 large limes (about 6 tablespoons) Kosher salt and freshly ground black pepper...
Ingredients 1 1/4 pounds roasted skin-on New Mexico green chiles, such as Hatch; or 10 oz. each roasted Anaheim and poblano chiles 3 tablespoons olive oil 1 tablespoon butter 6 large garlic cloves, finely chopped 1/2 teaspoon salt 1/2 teaspoon freshly ground black pepper 3 3/4 cups reduced-sodium or homemade chicken broth, divided 10 corn tortillas (6 1/2 to 8 in. wide) 2 cups coarsely shredded white cheddar or Monterey Jack, divided...
Ingredients 3 dry crescent rolls 10 T olive oil 4 t granulated garlic 2 garlic cloves, crushed 1 t salt 3 t sesame seeds Preparation Cut the rolls to thin slices (you can also remove their middle with a thimble). Lay them in a pan and bake them for 10 minutes on 180 Centigrade. Dab each side with the garlic oil and bake for another 10 minutes. Related Video
Ingredients Ingredients for the shortbread: 250g butter, softened 140g caster sugar 1 egg yolk 2 tsp vanilla extract 300g plain flour Ingredients for the red velvet cup cakes: 60g unsalted butter, at room temperature 150g caster sugar 1 egg 10g cocoa powder 20ml red food colouring ½tsp vanilla extract 120ml buttermilk 150g plain flour ½tsp salt ½tsp bicarbonate of soda 1½tsp white wine vinegar Ingredients for the frosting: 140g softened butter...
Ingredients 1 bunch kale 1 tablespoon extra-virgin olive oil 1/2 teaspoon chili powder 1/4 teaspoon kosher salt 2 tablespoons finely grated Parmigiano Reggiano cheese Preparation Preheat oven to 350°F. Line 2 large baking sheets with parchment paper. Trim tough stems from kale and discard; cut large leaves into 2-inch pieces (leave any small leaves whole). Place in a large bowl, drizzle with oil and toss. Add chili power and salt and toss again....
Ingredients 10 oz couscous 1 T olive oil 4 bone-in pork chops (each 3/4 inch thick; about 2 lbs total) Kosher salt and black pepper 3 peaches, cut into wedges 1 medium red onion, cut into thin wedges 4 T white wine vinegar 1/2+ c fresh basil leaves Preparation Heat oven to 400 degrees. Cook couscous according to package directions. Meanwhile, heat the oil in a large ovenproof skillet over med-high heat....
Ingredients 16 oz honey 1 tsp cinnamon 1/4 tsp ground cloves 1/2 tsp ground cardamom 1 tsp ground ginger small pinch ground black pepper Preparation Simply mix all spices with the honey, place in a 16-oz jar and enjoy! This spicy honey is especially delightful when drizzled over granola, yogurt or oatmeal, or stirred into a mug of warm milk. To help ease scratchy throats, add a spoonful or 2 to a cup of hot water with a squeeze of fresh lemon juice....
Ingredients 4-6 chicken breast 1 btl Sweet Baby Ray’s sauce 1/4 c vinegar 1 tsp red pepper flakes 1/4 c brown sugar 1 tsp garlic powder Mix everything but chicken Preparation Mix everything but chicken Place chicken in crockpot (frozen is ok) Pour sauce mixture over chicken Cook on low 4-6 hours Related Video
Ingredients 1 Tbs. extra-virgin olive oil 1 tsp sesame oil 1 pound extra-large shrimp; thawed, peeled and deveined 3 cloves garlic, minced 1 Tbs. freshly minced ginger 1 yellow bell pepper, diced 1 (13.5 oz) can coconut milk 2 cups fish stock (or seafood, or chicken, whatevs) 7 oz (half a box) pad Thai noodles 1 tsp fish sauce 2 tsp sriracha sauce 1 cup cilantro leaves (plus more for garnish)...
Ingredients 2 ¼ cups flour 1 tsp. baking soda 1 tsp. salt 2 sticks softened butter ½ cup white sugar 1 cup brown sugar 1 tsp. vanilla 2 eggs ½ tsp. water 1 ¾ cup of chocolate chips. Preparation 350 degrees for 8-10min Related Video
Ingredients olive oil 12 chicken thighs and drumsticks 2 sliced red peppers 200 g chorizo 1 large roughly chopped onion 4 cloves crushed garlic 2 tbspn hot smoked paprika 1 tspn chili flakes 1.3 litres chicken stock 375g paella or spanish rice 2 tbspn chopped flat leaf parsley 1 halved lemon Preparation Oven 180 or with fan 160, gas 4 Oil in pan, season chicken and brown in batches Remove chicken and add chorizo and peppers, cook peppers till soft...
