Ingredients 3 cans of Mexican corn, drained green onions, chopped Shredded Mexican cheese Miracle Whip or mayo, as needed to mix together 1 pkg. of Chili Cheese Fritos, crushed Preparation Mix the first four ingredients and chill. Add crushed Fritos on top or mix them in the salad when ready to serve. Related Video
Ingredients 1 (7 1/2 ounce) package sweet cornbread mix 1/4 cup butter, melted 1/4 cup water 1 (15 ounce) can cream-style corn Preparation In bowl, combine corn cake mix with melted butter. Add water and can of cream style corn. Mix until ingredients are combined. Pour mixture into a 9x5 inch loaf pan. Bake, uncovered at 350 degrees for 40-45 minutes or until liquid has been absorbed. Use an ice cream scoop to serve sweet corn cake as a side dish or for dessert Related Video
Ingredients 1/4 lb of beef sirloin steak 1 Tbsp vegetable oil 1 clove garlic, minced 1 medium onion, cut into small pieces 1 can cream of broccoli soup 1/4 cup water 1 Tbsp soy sauce 2 cups broccoli florets Preparation Slice beef across the grain into very thin strips. In skillet, in hot oil, cook beef and garlic until brown. Add onion and cook for 5 minutes, stirring often. Stir in the soup, water, soy sauce....
Ingredients For the crust: 2½ cups all-purpose flour 1 teaspoon kosher salt 1 tablespoon sugar 2 sticks unsalted butter, cold, cut into ½-inch pieces 1 cup cold water ¼ cup cider vinegar 1 cup ice cubes For the cranberry-sage filling: ¾ cup dried cranberries ½ cup granulated sugar ½ cup packed light brown sugar 1 tablespoon coarsely chopped fresh sage ½ teaspoon kosher salt 4 tablespoons ground arrowroot ¼ teaspoon ground cinnamon...
Ingredients Cake: 1 1/2 cup(s) sugar 1/2 cup(s) butter softened 2 eggs 2 teaspoon(s) vanilla extract 2 cup(s) all-purpose flour 2 teaspoon(s) baking powder 1/2 cup(s) milk 1/2 cup(s) strawberry puree* 1/2 cup(s) strawberries chopped or mashed 3-4 drop(s) red food coloring optional Strawberry Buttercream Frosting: 1 cup butter, softened 2 (16-ounce) packages powdered sugar, sifted 1 cup finely chopped fresh strawberries Preparation Cake: Combine Strawberry Puree Butter & Sugar, Slowly add in Eggs and Vanilla (Add food coloring if desired)...
Ingredients Soup 2 Tblsp EVOO 1 lg onion, coarsely chopped 2 garlic cloves, crushed 1 lb Swiss chard leaves (center ribs and stems removed) or spinach, coarsely chopped (about 10 cups) 3 1/2 cups vegetable broth 1 cup coarsely chopped flat leaf parsley 1/2 cup coarsely chopped cilantro 1/4 cup mint leaves 1 Tblsp dried mint 1 Tsp grated nutmeg 1 Tblsp fresh lemon juice salt and pepper Garnishes 5oz plain Greek yogurt...
Ingredients 1.5 lb ground sirloin 1/2 lb Italian sausage 2 cups dry seasoned breadcrumbs 2 eggs 2 cups water 1 cup parmesan 1 clove garlic, minced 2 Tbsp. parsley, chopped 1 tsp. salt 1/2 tsp. black pepper 1 jar tomato sauce 1 lb spaghetti Preparation Preheat oven to 350 F. With hands, mix beef, sausage, eggs, cheese, garlic, parsley, salt, and pepper. Knead in bread crumbs, then slowly add water, a little at a time, mixing with hands....
Ingredients 1 1/4 cups/250 g green or brown lentils 4 medium onions (1 1/2 lb/700 g before peeling) 3 tablespoons all-purpose flour about 1 cup/250 ml sunflower oil 2 teaspoons cumin seeds 1 1/2 tablespoons coriander seeds 1 cup/200 g basmati rice 2 tablespoons olive oil 1/2 teaspoon ground turmeric 1 1/2 teaspoons ground allspice 1 1/2 teaspoons ground cinnamon 1 teaspoon sugar 1 1/2 cups/350 ml water Salt and freshly ground black pepper...
Ingredients 10 prawns (shrimp), large, raw 6½ oz. pork, Chinese barbecued 1 lb. noodles, Shanghai-style ¼ cup peanut or vegetable oil 2 tsp. garlic, finely chopped 1 Tbsp. black bean sauce 1 Tbsp. soy sauce 1 Tbsp. white vinegar ¼ cup chicken stock 4 oz. fresh bean sprouts, scraggly ends removed 3 scallions, finely sliced Fresh coriander (cilantro) sprigs for garnish. Preparation Peel and de-vein the prawns. Cut the pork evenly into thin slices....
Ingredients 1 (8 oz) Can Almond Paste 1/2 Cup Granulated Sugar 1/2 Cup Powdered Sugar 1/4 Cup All-purpose Flour 2 Medium Egg Whites, Lightly Beaten 8 Ounces Pine Nuts Extra Powdered Sugar To Finish Preparation Preheat oven to 300 degrees F. Prepare two baking sheets with parchment paper, or use silicone linings. Place the pine nuts in a bowl. In a food processor, break up the almond paste into small pieces, and pulse with the two sugars and the flour....
Ingredients For the cupcakes 3 large eggs 3/4 cup sugar 1/2 cup raw beets, peeled and finely grated 1 cup white flour 1/2 cup ground almonds 2 teaspoon baking powder 1 teaspoon red food coloring 2 teaspoon cocoa powder 1/3 cup buttermilk 1/4 teaspoon salt For the icing 1 1/2 cups confectioners’ sugar 4 teaspoons water 2 teaspoons vanilla extract 1/4 teaspoon cream of tartar 1 medium egg white Small pinch salt...
Ingredients 1 cup salted butter (melted) 2 cups graham cracker crumbs 1/4 cup brown sugar 1 3/4 cup powdered sugar 1 cup peanut butter 1/2 tsp. vanilla 1 (11 oz) bag milk chocolate chips Preparation Instructions Combine all ingredients, except chocolate chips in a medium sized bowl. Stir until the mixture is smooth and creamy. Pour peanut butter mixture into a 9 x 13 pan. Melt chocolate chips in the microwave (at 50% power) for 1-2 minutes....
Ingredients 1 bunch asparagus, trimmed 1 lemon, zested and juiced 2 tablespoons olive oil 1 tablespoon white wine vinegar 3 medium shallots, minced Preparation Preheat over to 375. Please all ingredients in a 9x13 pan, season with salt and pepper, and toss to coat. Place in middle of oven. Toss with tongs every 5 minutes for 15-20 minutes. Related Video
Ingredients 1 1/4 to 1 1/2 pounds large sea scallops Salt and freshly ground black pepper 10 to 20 fresh basil leaves (1 for each scallop) 2 tablespoons extra virgin olive oil 1 clove garlic, peeled and smashed 3 tablespoons fresh lemon juice 4 to 6 cups mixed greens, washed and dried. Preparation Cut most but not all of the way through the equator of each scallop, and sprinkle with salt and pepper....
Ingredients Soup : 2 tbsp (30 mL) extra virgin olive oil 1/2 cup (125 mL) chopped yellow onion 1 garlic clove, chopped 1 serrano chili, seeded and finely chopped, or 1 tbsp (15 mL) seeded, chopped jalapeno 2 large ripe Hass avocados 1/2 cup (125 mL) diced greenhouse cucumber 1/4 cup (60 mL) fresh lime juice 2 1/2 cups (625 mL) chilled vegetable or chicken broth 1 1/2 tsp (7 mL) salt...
Ingredients 1/4 cup peeled oranges, chopped 4 cups of cooked sweet potatoes, mashed 1/4 cup brown sugar 3 Tbs. butter 1/2 tsp. grated orange peel 1/4 tsp. salt 2 Tbs. chopped pecans Preparation Preheat oven to 350. Butter a casserole dish (8X8). Combine ingredients, except pecans, and pour into casserole dish. Sprinkle the top with chopped pecans. Bake until hot, 30 - 45 minutes. Related Video
Ingredients 3 cups flour 2 cups sugar 1/2 cup hersey’s cocoa 2 tsp baking powder 1 tsp salt 2 c water 3/4 c veggie oil 2 tbs vinegar 2 tsp vanilla Preparation Combine dry ingredient, add wet ingredients, mix 3 minutes. Pour into 9x13 pan. Bake at 350 for 35-40 minutes. Can be doubled, halved, etc. Related Video
Ingredients 3 Granny Smith apples or Honey Crisp, peeled and cored 5 tablespoons granulated sugar 5 teaspoons ground cinnamon 1 cup vegetable oil or coconut oil (not virgin) 4 eggs 1 teaspoon orange zest ¼ cup orange juice 1 tablespoon vanilla extract 3 cups all-purpose flour 1 tablespoon baking powder 1 teaspoon salt 2 cups sugar For caramel glaze: ½ cup unsalted butter ½ cup brown sugar ¼ cup whipping cream...
Ingredients 1 loaf French Bread (baguette) 8 eggs 3 1/2 cups milk 1 cup sugar, divided 1 teaspoon Vanilla 1 tablespoon Cinnamon 1 teaspoon Nutmeg 1/8 teaspoon Ginger Pinch of Cloves 1 tablespoon of butter, cut in pea sized pieces 5-6 medium cooking apples (Gala) Preparation Spray a 13 x 9 inch pan with cooking spray. Slice bread into 1 ½-inch thick slices and tightly pack into pan. In a large bowl whisk eggs, milk, 1/2 cup sugar, and vanilla until blended and pour half the milk/egg mixture over the bread....
Ingredients 1 boneless skinless chicken breast 2 tablespoons cream cheese 1 tablespoon green onion, Chopped 2 pieces bacon, Partially Cooked Preparation Pound out Chicken breast so it is about 1/4" thick. Mix together cream cheese and green onions and spread cheese mixture over 1 side of chicken breast. Roll Chicken breast up to conseal cream cheese. Wrap partially cooked bacon around chicken breast and secure with toothpick. Plase on baking sheet and back for about 30 minutes at 375....
