Ingredients 2 tbl each mayonnaise & mustard 1 1/2 tbl canola oil 1/2 tsp olive oil 1 yellow onion, peeled & thinly sliced Salt & pepper 1/2 lb ground chuck 4 slices bacon, cooked 1/4 cup melted butter 4 slices thick sliced white bread 6 slices Cheddar cheese, halved 12 slices dill pickle Preparation Whisk together mayonnaise & mustard; set aside. Cook onions in hot oil in a large nonstick skillet over medium heat 10-15 minutes or until onions are caramel-colored....
Ingredients 2 shallots, finely chopped 1 c white wine 1/4 c lemon juice 1 T cream 1/2 t salt 1/4 t pepper 12 T butter, but into small cubes Preparation saucepan, cook shallots, wine, & lemon.Boil until thick and syrupy. 10-15 min Reduce heat to very low. Add cream, salt & pepper. Whisk in butter a little at a time Remove from heat. Serve immediately or put in thermous. Related Video
Ingredients 1 1/2 cups shelled pistachios 2 large eggs, whites only 3/4 cup granulated sugar Preparation Grind pistachios finely in a food processor and set aside. In a large bowl, beat the egg whites until stiff peaks form (mixer setting on high). Carefully pour sugar over stiff egg whites and fold in with a wooden spoon. Add the pistachios and fold in. Place tablespoons of dough on a greased cookie sheet, arranged about one inch apart....
Ingredients Ingredients: 2/3 cup finely chopped onions 2/3 cup finely chopped green bell peppers 2 tablespoons vegetable oil 1 /2 cup white wine 15 ounces canned tomato sauce 1 bay leaf 1/2 teaspoon garlic powder 1/4 teaspoon oregano 1/2 teaspoon hot pepper sauce 1 pound white fish fillets Preparation Directions: Cook onion and pepper in oil until tender. Add wine, tomato sauce, bay leaf, garlic, oregano and hot pepper sauce. Simmer for 10 minutes....
Ingredients 1/4 C butter 1/2 C packed brown sugar 1/4 C water 1 tsp salt 2 tsp Chinese 5-spice powder 1/2 tsp ground cumin 1/2 tsp ground black pepper 4 C pecan halves Preparation Preheat ovent to 350F. Butter 2 large baking sheets. Melt 1/4 C butter in large skillet over medium heat. Add brown sugar, 1/4 C water, salt and spices; stir til sugar dissolves. Add nuts to sugar mixture and cook til syrup thickly coats nuts, stirring often, about 5 mins....
Ingredients 3 large seedless oranges 1/8 teaspoon cayenne 1 teaspoon paprika 1/2 teaspoon garlic 3 tablespoons olive oil 1 tablespoon red-wine or sherry vinegar Salt Freshly ground black pepper ⅓ cup chopped parsley 12 pitted black olives, preferably imported Greek or Italian. Preparation Peel the oranges, paring away all the exterior white pulp. Cut each orange into 8 wedges. Cut each wedge into 1-inch pieces. Set aside. Place the cayenne, paprika, garlic, olive oil and vinegar in a salad bowl....
Ingredients 2 tablespoons extra-virgin olive oil 1 large onion, diced 1-3 teaspoons hot paprika, or to taste 2 14-ounce cans vegetable broth 4 medium plum tomatoes, diced 1 medium yellow summer squash, diced 2 cups diced cooked potatoes, (see Ingredient note) 1 1/2 cups green beans, cut into 2-inch pieces 2 cups frozen spinach, (5 ounces) 2 tablespoons sherry vinegar, or red-wine vinegar 1/4 cup chopped fresh basil, or prepared pesto...
Ingredients Ingredients 1/4 cup olive oil 1 onion, finely chopped 2 green bell peppers, finely chopped 4 carrots, thinly sliced 14 oz can plum tomatoes, chopped with juices 1/2 teaspoon each ground cumin, crumbled saffron and hot red pepper 1 1/2 pounds skinless monkfish fillet, cut into 3/4-inch chunks 2 cups fish stock or clam juice 10-ounce box (1 3/4 cups) plain couscous 2 tablespoons unsalted butter Salt and pepper...
Ingredients 1/4 c butter 4 gr onions chopped 16 oz mixed mushrooms - sliced 1 can cream of mushroom soup 8 oz sour cream 1 T worstishire 1 t garlic -minced 2 lb spinach - steamed and drained 1 c parmesan Preparation Saute mushrooms and onions in butter Add remaining ingredients until well mixed - except cheese Pour into buttered casserole dish Top w parmesan cheese Bake @ 350 for 30 minutes...
Ingredients 6 jumbo eggs 3/4 cup sugar 1/2 cup canola oil 4 tbsp melted butter 2 tbsp anise extract 1 1/2 tbsp baking powder 4 1/2 cups flour 3/4 box confectioners sugar 1 tsp lemon extract 3 tbsp melted butter 3 tbsp warm milk (can just add milk to butter) Candy Sprinkles Preparation Beat eggs and sugar. Add remaining ingredients and mix. Refrigerate dough for approximately 1/2 hour as it will be easier to handle....
Ingredients 1/2 c Coconut sugar 1/2 c coconut oil 1/4 c molasses 1 tsp ground cinnamon 1/8 tsp ground allspice or cloves 1/8 tsp ginger 1/8 tsp nutmeg 1 Tbsp vanilla 2 large eggs 1/2 c coconut milk 1 c almond flour 3/4 c whole wheat pastry flour 1 Tbsp baking powder 1/2 tsp salt 1 c dried cranberries, raisins, golden raisins, chopped dates - mixed (may use single fruit if preferred) macerated in 1/2 c whiskey - bourbon, rum, drambuie or brandy - for 30 minutes, drain and reserve liquid...
Ingredients 2 Tbsp vegetable oil 500g snake beans, cut into 6cm lengths 4 garlic cloves, finely chopped 1/2 Tbsp caster sugar 30ml fish sauce 30ml chicken stock Preparation Heat the oil in a wok untilit starts to smoke. Add the beans and stir-fry for about 1 minute. Add the garlic and stir until fragrant. Add the caster sugar, fish sauce and chicken stock, and stir-fry for another 30 seconds until liquid has slightly reduced....
Ingredients 3/4 cup sugar 4 tbs ketchup 1/2 cup distilled white vinegar 1 tbs soy sauce 1 tsp garlic salt Preparation Heat thoroughly Serve over chicken fried in egg & cornstarch, with fried rice . Related Video
Ingredients F&W This chicken has the best skin: It’s nicely spiced and super-crispy. The cilantro relish served alongside gets vibrant flavor from white vinegar. 1 tablespoon sweet paprika 1 tablespoon garam masala 1 tablespoon ground cumin 1 tablespoon ground coriander 1/2 teaspoon ground turmeric 1 tablespoon finely grated peeled fresh ginger 4 garlic cloves, minced 1/4 cup fat-free Greek-style yogurt 1 tablespoon fresh lemon juice 1/2 cup canola oil Kosher salt...
Ingredients 1 yellow cake mix 1 - 4 serving vanilla instant pudding mix 4 eggs 3/4 C oil 3/4 C sherry 1 tsp nutmeg Preparation Mix all ingredients. Pour into greased bundt pan. Bake at 350 degrees for 35-45 minutes but not overdone. Let stand for 15 minutes on wooden board. Turn out and let cool and sprinkle with powdered sugar Related Video
Ingredients Coarse salt 1 lb baby broccoli ½ c fresh orange juice 2 shallots, peeled, halved lengthwise, thinly sliced 1 tsp balsamic vinegar ¼ tsp red pepper flakes Preparation Cook broccoli in large pot of boiling, salted water till just tender (12 - 15 min); drain and transfer to serving bowl. In small skillet combine orange juice, shallots, vinegar, and pepper flakes; simmer over medium heat until reduced to ¼ cup, 3 - 4 minutes....
Ingredients 4 boneless skinless chicken breasts 4 garlic cloves, minced 4 tablespoons brown sugar 3 teaspoons olive oil Preparation Preheat oven to 500°F and lightly grease a casserole dish. In small sauté pan, sauté garlic with the oil until tender. Remove from heat and stir in brown sugar. Place chicken breasts in a prepared baking dish and cover with the garlic and brown sugar mixture. Add salt and pepper to taste....
Ingredients 12 oz steak 1/2 tsp ground cumin 1 tsp chili powder Preparation Sprinkle steak with cumin and chili powder grill steak until med done slice thin serve on a soft taco shell with black bean pico de gallo Related Video
Ingredients 3 pounds chicken breasts (cooked & cut into bite size pieces) 6 Italian sausage links 2 jars or spaghetti sauce (I use Hunt’s in the can - cheaper & just as good!) 1 pound of pasta, penne, macaroni, shells or what ever you like 1 large package of pizza cheese 1 onion 2 large bell peppers - red & green, cut into chunks Preparation Cut up chicken, onion, peppers and sausage....
Ingredients 12 medium Yukon gold potatoes 2 cups or more oat or non-fat soy milk 1 16 oz. bag frozen corn 2 cups green chopped onions 2 large red bell peppers, seeded and chopped (2 cups) 1 t. garlic granules or chopped fresh garlic pepper, to taste Preparation Preheat oven to 450 degrees. Scrub potatoes, pierce with a knife, and bake for 1 hour. Remove potatoes from the oven, carefully cut in half, scoop out insides into a large mixing bowl, and arrange skins in a baking dish....
