Ingredients 3 lbs diced lean beef i qt water 3 t salt i t cumin 1 tsp red pepper 1/4 c oil 5 cloves chopped garlic 1 Tbsp white sugar THICKENING: 3 Tbsp paprika 3 Tbsp flour 6 Tbsp corn meal 1 c water Preparation Heat oil in lg pot, add meat and sear over high heat. Stir until meat is gray. Add water and cover cooking over low heat for 2 hours....
Ingredients 1/2 c. butter - room temp 3/4 - 1 c sugar 2 large eggs 1/2 t nutmeg 1/4 t allspice (optional) 1/4 c milk 1T lemon juice 1 t. baking soda 2 c all purpose flour 3 medium bananas - very ripe 1 c chopped nuts (optional) Preparation Flour and grease 1 large or 2 medium bread pans preheat oven to 350 farenheit cream butter and sugar until fluffy Add eggs, beat thoroughly Add nutmeg, allspice and baking soda....
Ingredients Pie dough for 1 single-crust 9-inch pie 3 to 4 large fresh tomatoes 10 ounces shredded mozzarella cheese (or substitute 2 ounces grated Parmesan cheese for equal amount of the mozzarella) 3 tablespoons chopped fresh basil, plus extra leaves for garnish Coarse salt and freshly ground pepper to taste Extra virgin olive oil for drizzling (optional) Preparation Preheat oven to 400 degrees. Roll out dough and press into a 9-inch pie plate; crimp edges....
Ingredients 4 cups unsifted flour 2 cups quick or old fashioned oats, uncooked 2 teaspoons baking soda 2 teaspoons ground cinnamon 1 teaspoon salt 1 1/2 cups margarine, softened 2 cups firmly packed brown sugar 1 cup sugar 1 egg 1 teaspoon vanilla 1 can (16-ounce) Libby’s Solid Pack Pumpkin 1 (12-ounces) bag semi-sweet chocolate chips Preparation Preheat oven to 350 degrees. Combine flour, oats, soda, cinnamon and salt; set aside....
Ingredients 1 box Barilla Macaroni 6 tablespoons (70 ml) extra virgin olive oil 2 tablespoons (20 ml) lemon juice 2 pints (594 grams) cherry tomatoes, halved 2 balls (225 grams) fresh mozzarella, diced 6 leaves basil, chiffonade Salt and black pepper Preparation Bring a large pot of water to a boil, season with salt and cook pasta 1 minute under required cooking time. Drain and toss with 1 tablespoon olive oil and place on a sheet tray to cool down....
Ingredients 2 pounds fish fillets 1 tablespoon lemon juice, fresh ¼ cup fat-free or 1% buttermilk 2 drops hot sauce 1 teaspoon fresh garlic, minced ¼ teaspoon white pepper, ground ¼ teaspoon salt ¼ teaspoon onion powder ½ cup cornflakes, crumbled, or regular bread crumbs 1 tablespoon vegetable oil 1 fresh lemon, cut in wedges Preparation 1.Preheat oven to 475 degrees Fahrenheit. Preheat oven to 475 degrees Fahrenheit.Preheat oven to 475 degrees Fahrenheit....
Ingredients 1 pound pasta 3 cups cherry tomatoes (about 1 pound), rinsed 1/4 cup olive oil 4 cloves garlic, thinly sliced 1/4 teaspoon red pepper flakes 1/2 pound arugula 1/2 cup Pecorino Romano salt Preparation 1 Chop the tomatoes up into half-inch pieces. Pour the olive oil into a large skillet over medium high heat. Add the garlic and red pepper flakes. Cook until fragrant, about one minute. Add the chopped tomatoes....
Ingredients 12 oz. thin spaghetti 1 large bunch broccoli raab, trimmed and sliced crosswise into 1-in. pieces 5 Tbs. extra-virgin olive oil 4 medium garlic cloves, smashed and peeled 1/2 tsp. crushed red pepper flakes 1/2 cup bottled clam juice 3 lb. Manila clams, well-rinsed Kosher salt and freshly ground black pepper 1/4 cup chopped fresh flat-leaf parsley Preparation In an 8-quart pot, bring about 5-1/2 quarts of well-salted water to a boil....
Ingredients Save RecipePrint Recipe Schmaltz Potatoes Lyonnaise INGREDIENTS 1 3/4 lbs. Idaho® potatoes, peeled and sliced 1/2 inch thick 2 onions, peeled and sliced thin 1 1/2 tbsp extra virgin olive oil 1 tsp minced fresh garlic 2 tbsp schmaltz 1 1/2 tbsp fresh chopped dill Salt and freshly ground black pepper YOU WILL ALSO NEED medium pot, paper towels, large nonstick skillet with lid (nonstick is important-a regular skillet will require far more oil and schmaltz to prevent sticking)...
Ingredients 2 pounds beef stew meat 1 large onion chopped (didn’t use) 2 cloves garlic (minced) 3 Tbsp. oil ( I use oilive oil) 2 large tomatoes ( chopped) 1 tsp. sugar 1 large green pepper (chopped) 1 C. dried apricots ( chopped) 3 white potatoes (diced) 3 sweet potatoes (diced) 1/4 C. dry sherry ( didn’t use) 1 can Corn 1 can beef broth 1 medium size (or larger) pumpkin ( must hold a galloon stew)...
Ingredients 1 lb brussel sprouts oil salt lemon juice Preparation Preheat oven to 410 F. Peel and tip sprouts. Cut in half, or quarters if very large. Toss lightly in oil, salt generously (to taste). Spread out on on cookie sheet w/ aluminum foil. Place rack in top 1/3 of oven. Roast for 15 min. Toss in lemon juice before or after roasting…juice from 1/4 of a lemon. Related Video
Ingredients 1 small onion, finely chopped 1 cup ketchup 1/4 cup dark brown sugar 3 tablespoons cider vinegar 2 tablespoons molasses 1 tablespoon Dijon mustard 2 teaspoons sambal oelek or other Asian chile sauce 4 1/4 pounds boneless pork shoulder, trimmed and cut into 4 pieces Kosher salt and freshly ground pepper Preparation In a medium bowl, mix the onion with the ketchup, brown sugar, cider vinegar, molasses, mustard and sambal oelek....
Ingredients 1 pound whole wheat shells 2 tablespoons unsalted butter 2 tablespoons flour 2 cups low fat milk 2 cups chicken broth - low sodium 1 tablespoon dry mustard 1 tablespoon smoked paprika ½ teaspoon salt ¼ teaspoon pepper 12 ounces cooked winter squash puree - thawed if frozen 1¾ cups shredded sharp cheddar cheese - low fat Preparation Cook pasta in salty water according to package instructions reducing the cook time by 1 minute to ensure al dente pasta; set aside....
Ingredients 1 can Rotel hot (kind with habanero) 4-5 full tomatoes 5 jalapenos 1 bunch of cilantro 1/2 red onion 2 tablespoons mustard standard yellow 1 tablespoon sugar 1/2 tablespoon sea salt (or or your tastes) Preparation Blend for a few, season to your taste with: cumin garlic powder add some basil Related Video
Ingredients white cake mix as directed on package large box cook & serve vanilla pudding milk Amaretto liquor, or almond extract 1 pint strawberries 12 oz. Cool Whip 1 pkg.Heath bits Preparation Bake cake and let cool. (Can be made one day ahead.) Prepare pudding leaving out 1/4 cup of milk from original measurement. Simmer pudding and milk until thickened. Remove from heat and add 1/4 cup liquor. Place plastic wrap directly onto top of pudding as it cools to prevent thick film from developing on the top of the pudding....
Ingredients Yule Log 6 eggs 1 cup sugar 1 tsp. vanilla 1/2 cup flour 1/2 cup cocoa Crème Filling 1/2 cup cocoa 1/2 cup confectioners sugar 2 cup heavy cream 2 tsp. vanilla Chocolate Glaze for Yule Log 3oz chocolate chips 2 Tbsp. butter 1/2 tsp. vanilla 1 Tbsp. hot water Preparation Heat oven to 350 degrees Line a 17x12x1 pan with wax paper. Grease lightly Beat eggs, sugar, vanilla on high in a large bowl....
Ingredients 2 tbsp oil 1 lb mixed meats (beef, pork, lamb, game…etc) 1 onion 1/4 teaspoon ground cloves salt & pepper garlic to taste 1 jalapeno pepper 1 rotisserie chicken (skinned and boned) 1 onion diced 2 stalks celery diced 1/2 cup medium diced carrots 1 medium green bell pepper diced 1/2 lb potatoes, peeled and medium diced 1 cup peeled, seeded and chopped tomatoes 1/4 lb green beans cut into 2-inch pieces...
Ingredients 3 cups cauliflower (steam it) 1/4 cup nutritional yeast 1/4 cup soaked raw cashews 1 cup almond milk (plain unsweetened) 1/2 t salt 4 cloves minced garlic 1 medium onion (diced or sliced) 1 t canola oil ¼ cup water with 1 t vegetable broth powder (or ¼ cup vegetable broth) 4 t unsweetened applesauce 1 t cider vinegar ¼ cup water lots of fresh black pepper Instructions Preparation Fill medium sized pot with water, bring to boil....
Ingredients 3 cups of grated raw cauliflower (use a cheese grater or food processor) 1/2 cup frozen peas 1/2 cup carrots, thinly sliced 3-4 garlic cloves, minced 1/2 cup onion, diced 1/2 TBSP olive oil 2 eggs (or 4 egg whites) scrambled 3 TBSP soy sauce Preparation In a large pan, saute garlic and onions in olive oil on a medium/high heat, until onions become soft and transparent. (about 2-3 minutes)...
Ingredients 1/2 cup BeeMaid liquid honey 2 cups Water 2 Black tea bags 2 tsp Vanilla extract 1/2 tsp Ground ginger 1/2 tsp Ground cinnamon 1/2 tsp Ground all spice 2 cups Milk, soymilk or milk substitute Preparation To make Chai Tea base, in a medium saucepan, combine honey, water, tea, vanilla, ginger, cinnamon and allspice. Bring to a boil. Reduce heat and simmer for 5 minutes. Remove from heat, cover and allow to steep for 30 minutes....
