Posts

Ingredients (Serves 6 to 8 people) Ingredients: 250g (about 12) frozen hash brown potatoes, thawed and shredded 150g grated mature Cheddar cheese 6 pork sausages, skins removed and crumbled 100g bacon lardons, or streaky bacon cut into small dice 6 large free-range eggs, beaten with salt and black pepper to taste 6 to 12 small cocktail or cherry tomatoes, halved Preparation On the day of cooking: Pre-heat oven to 200C/400F/Gas mark 6 and grease a square oven proof dish, approx....

Ingredients 3 1/2 C All Purpose Flour (or a combination of AP flour and semolina) 4 Eggs Preparation Place flour in a bowl with eggs in a well in the center. Or alternatively, mound the flour in the center of a large wooden cutting board. Make a well in the middle of the flour, add the eggs. Using a fork, beat together the eggs and begin to incorporate the flour starting with the inner rim of the well....

Ingredients 1 1/2 quarts water 1 1/2 cups dry white wine 3 tablespoons vinegar 1 onion, sliced 1 carrot, sliced 9 sprigs parsley 3/4 teaspoon dried thyme 1/4 teaspoon peppercorns 3 bay leaves 3 1/4 teaspoons salt 1 cucumber, peeled, seeded, and grated 1 3/4 cups plain yogurt 1 clove garlic, minced 2 tablespoons chopped fresh mint 1/4 teaspoon fresh-ground black pepper 2 pounds center-cut salmon fillet, cut into 4 pieces...

Ingredients For the Dry Rub 1/2 cup brown sugar 2 teaspoons sweet paprika 1 teaspoon garlic powder 1/2 teaspoon freshly ground black pepper 1 tablespoon kosher salt 1 teaspoon instant espresso powder 1/4 teaspoon all spice 1 teaspoon chiptole powder (optional) 2 slabs pork baby back ribs (3 to 3 1/2 lbs total) For the Braising Liquid/BBQ Glaze 1 cup sparkling white wine (like prosecco) 2 tablespoons apple cider vinegar...

Ingredients 1/2 cup shelled pistachios 1/4 cup roughly chopped parsley 1/4 cup roughly chopped mint 1 tsp crushed red chili flakes 1/2 tsp ground allspice 6 cloves of garlic, peeled 2 scallions, roughly chopped 1/2 small yellow onion, roughly chopped 1 lb ground lamb 1/4 cup fine bulgur, soaked in warm water for 10 mins and drained Salt and pepper, to taste. 9 metal skewers Olive oil, sumac and yogurt for serving...

Ingredients 2 pounds boneless country pork ribs, cut into 2-inch pieces 1 teaspoon chipotle chili powder 1 teaspoon dried oregano 1 teaspoon ground cumin 1 teaspoon salt 1 onion, chopped 4 cloves garlic, sliced 1 1/4 pounds sweet potatoes, peeled and cut into 1-inch pieces 1 green pepper, cored, seeded and thinly sliced 2 cups reduced-sodium chicken broth cornbread 1/2 cup cornmeal /2 cup all-purpose flour 2 teaspoons sugar 1 teaspoon...

Ingredients 1/2 box baby arugula 1/2 large seedless cucumber baby water cress greens 2 romaine hearts 1 sweet/tart green apple (e.g. mutsu), peeled and chopped 3/4 cup shelled pistachios 1/2 bunch of flat leaf parsley 1/2 cup lemon juice 1/2 cup olive oil salt and pepper to taste Preparation basically chop everything into bite sized pieces, put in bowl, mix together. i tried to make the cucumbers more like match sticks, and left out the seeds....

Ingredients 12 ounces (1 box) jumbo pasta shells (approximately 40 shells) For the tomato sauce 1 28-ounce can peeled plum tomatoes in juice 1 14-ounce can peeled plum tomatoes in juice 2 teaspoons olive oil 3/4 cup roughly chopped red onion 4 cloves garlic, sliced thin 2 sprigs fresh basil Salt Pepper For the stuffing 1-pound bag baby spinach Salt and pepper 2 teaspoons olive oil, plus extra for serving...

Ingredients 1/4 cup butter 2/3 cup milk 1 package Taco Bell seasoning mix 2 1/2 cups mashed potato flakes (you could also use left over mashed potatoes and omit the butter and milk) 1 pound ground beef/turkey/tofu 1/2 cup chopped onion 1/2 cup salsa 1 cup shredded lettuce 1 medium tomato, chopped 1 cup sharp cheddar cheese, shredded Sour cream, optional Preparation Directions: Preheat oven to 350 degrees. In a medium sauce pan, melt butter....

Ingredients Sauce: 3 tablespoons lime juice=1 fat, thin skin lime 2 tablespoons sugar ½ cup water 2 ½ tablespoons fish sauce Optional additions: 1 small garlic clove, finely minced 1 or 2 Thai chilis, thinly sliced or 1 teaspoon homemade chili garlic sauce or store bought (tuong ot toi) Salad: salad 1/2 teaspoon canola oil 8 medium shrimp, with shells/or grilled chicken 1 (8 ounce) package rice vermicelli noodles 1 cup finely chopped lettuce...

Ingredients 2 c stone ground Scottish oatmeal (I Bob’s Red Mill brand. Note: This is not the same as steel cut oats. If you have steel cut oats on hand, you can grind them into a coarse meal in your blender or food processor.) 2 c unbleached white flour ¾ c caster sugar (superfine, not powdered sugar; you can make it from granulated sugar in your blender) 1 tsp salt...

Ingredients 3 Cups Flour 1 1/2 cups sugar 1 cup walnuts 4 1/2 teaspoons baking powder 1teaspoon salt 4 large eggs 2/3 cup oil 2 cups zucchini, grated 2teaspoons lemon peel, grated Preparation Preheat oven to 350. Grease two 8 1/2" x 4 1/2"loaf pans In a medium bowl beat eggs slightly with a fork, stir in oil, zucchini and lemon peel Stir in liquid mixture just until flour is moistened, spread evenly into pans....

Ingredients 2 x cod loins, weighing about 175 g (6 oz) each 1 tablespoon olive oil, plus extra for greasing 1 slice of wholemeal bread (stale is fine) or 1 tablespoon fresh breadcrumbs 1 small red onion, very finely chopped 1 garlic clove, finely chopped (optional) a thyme sprig a sliver of butter, not more than 10 g (1⁄2 oz) in total salt and freshly ground black pepper Preparation Preheat the oven to 200°C (400°F) Gas mark 6....

Ingredients 25g unsalted butter 4 pears 75g light soft brown sugar Low fat natural yogurt (Optional) Preparation Melt 25g unsalted butter in a frying pan. Add 4 pears, peeled, cored and halved, and cook very gently for 5 minutes, until tender. Add 75g light brown sugar and cook until the sugar has dissolved into the juices and the pears are well coated. Serve the pears on their own or with a little low fat natural yogurt....

Ingredients 1 1/2 Cup brown sugar 1 1/2 Cup white sugar 1/4 tsp cream of tartar 1 cup Karo 1/2lb butter (2 sticks) 1/2 tsp soda Preparation Cook all ingredients together except butter and soda, in a heavy pan to a soft ball stage. Add butter and soda and mix well. Pour over popcorn Popcorn can be in a brown grocery bag. Pour syrup over popcorn, stir, close bag and work syrup through popcorn by moving bag up, down and around....

Ingredients 1/2 cup sesame seeds 1/4 cup unsweetened shredded coconut 10 Medjool dates, pitted (1½ cups) 1/2 tsp. kosher salt 1/2 tsp. ground cinnamon Pinch ground cardamom Pinch ground ginger Preparation In a dry skillet, toast sesame seeds over medium heat, stirring often, until light brown. Transfer to a plate and set aside. In the same skillet, toast shredded coconut over medium heat, stirring often, until golden, about 5 to 10 minutes....

Ingredients 1 pound fresh green beans 1 Tablespoon olive oil 1 cup chopped onion 2 cloves garlic, crushed 1 (14 1/4-ounce) can whole tomatoes, drained and chopped 1/3 cup dry red wine 1/2 teaspoon dried oregano 1/2 teaspoon pepper Preparation Wash beans; trim ends, and remove strings. Arrange beans in a vegetables steamer over boiling water. Cover and steam 5 minutes or until crisp-tender. Set aside, and keep warm. Heat oil in a Large skillet over medium-high heat until hot....

Ingredients 1-3/4 cups marg 3 eggs 1-3/4 cups milk 1-3/4 cups sour cream ¼ cup lemon zest (rind etc.) 7 cups flour 1-3/4 cups sugar ¼ cup baking powder 1-3/4 tsp salt 2-1/4 cups blueberries or cranberries Preparation no baking directions given! Muffins usually baked 20-25 minutes at a 350 - 400 degree F (175 - 205 degrees C) oven. Related Video

Ingredients POUND CAKE: • 2 cups gluten free flour • 1/2 teaspoon gluten free baking powder • 1/4 teaspoon salt • 2 sticks (1 cup) unsalted butter, softened • 1 1/2 cups sugar • 3 large eggs, at room temperature • 1 teaspoon finely grated fresh lemon zest • 1 teaspoon lemon extract • 1 teaspoon vanilla extract • 1/2 cup whole milk, at room temperature LEMON GLAZE • 1 c....

Ingredients 1/2 cup chopped crystallized ginger About 3/4 cup sugar, divided 6 tablespoons butter, at room temperature 1/4 cup molasses 1 large egg 2 cups flour 2 teaspoons baking soda 1 teaspoon ground ginger 3/4 teaspoon ground cinnamon 1/2 teaspoon ground nutmeg Preparation In a food processor (or blender), whirl chopped ginger and 1/3 cup sugar until ginger is finely ground. Pour from container. In the same container, whirl butter and 1/3 cup sugar until fluffy....