Ingredients 2 tablespoons ketchup 2 tablespoons hoisin sauce 2 tablespoons rice vinegar 2 tablespoons light brown sugar 1 tablespoon soy sauce 1 tablespoon toasted sesame oil 2 teaspoons Asian chili-garlic sauce 1 teaspoon grated fresh ginger Preparation Whisk ingredients together in small saucepan. Bring to boil over medium-high heat; simmer until thickened, about 3 minutes. Remove from heat and cover to keep warm. Related Video
Ingredients 1 (3 1/2-pound) beef brisket, flat cut, fat trimmed to 1/4 inch Salt and pepper 4 teaspoons vegetable oil 1 pound onions, halved and sliced 1/2 inch thick 2 cups cola 1 1/2 cups ketchup 4 teaspoons onion powder 2 teaspoons packed dark brown sugar 1 teaspoon garlic powder 1 teaspoon dried thyme Preparation Using fork, poke holes all over brisket. Rub entire surface of brisket with 1 tablespoon salt....
Ingredients 2 cups flour 2 cups sugar 1 tsp. baking soda 1/2 tsp. salt 1 tsp. cinnamon 1 cup water 1/2 cup butter 1/2 cup oil 4 tbsp. cocoa 2 eggs, beaten 1/2 cup buttermilk 1 tsp. vanilla Tinker Cake Icing 1/2 cup butter (1 stick) 4 tbsp. cocoa 6 tbsp. milk 1 box powdered sugar (4 cups) 1 tsp. vanilla 1 cup walnuts, chopped Preparation First, sift the dry ingredients together…flour, sugar, baking soda, salt and cinnamon…and mix together...
Ingredients For the jam 4 thick slices applewood-smoked bacon, cut crosswise into 1/2-inch strips 1 large red onion, halved and thinly sliced Kosher salt and freshly ground black pepper 1/3 cup balsamic vinegar 1/2 tsp. Dijon mustard For the burgers 2 thick slices applewood-smoked bacon 1-1/2 lb. ground beef (85% lean) 1/2 tsp. Worcestershire sauce Kosher salt and freshly ground black pepper 4 hamburger buns, split Preparation Make the Jam In a heavy-duty 12-inch skillet, cook the bacon over medium heat until lightly browned but not yet crisp, about 8 minutes....
Ingredients 1/4 cup Skim milk or milk of choice 2 Egg whites 1/2 cup Plain low fat Greek yogurt 3/4 cup Ripe banana, mashed 1 cup Old fashioned oats (use gluten free if sensitive) 1/4 cup Stevia baking blend OR 1/2 cup sweetener of choice that measures like sugar 1 1 tsp Baking powder 1/4 cup Plain or vanilla whey protein powder 1 tsp Cinnamon 1/8 tsp Salt Optional: 2 tbs chopped walnuts for topping...
Ingredients 1.5lb Chuck roast 32oz beef stock or broth….Broth is saltier… 4Tbsp Chili Powder 1Tbsp Garlic Powder 1Tbsp Onion Powder 1Tbsp Oregano 1Tsp black pepper 1 packet of Sazon Goya,Con Azafran(You can find this in most supermarkets) 1Tsp Cumin 1 medium onion,diced 1 8 oz.can tomato sauce 1 can Rotel Tomatoes,(Diced tomatoes with green chiles). Preparation n a heavy soup pot or dutch oven… Cut the Chuck roast into quarter inch cubes(this is important)....
Ingredients 1 bag frozen raw jumbo shrimp 1 whole tomato - chopped 1 bag fresh spinach ½ bag pine nuts Olive oil Salt and pepper 2 cloves garlic 1 lb. bow tie pasta Preparation Brown garlic in oil - cover. Add shrimp. Pour in white wine (twice around pan). Cover and steam until shrimp are a little pink. Add chopped tomato and cover. Keep cooking about 3 or 4 minutes. When shrimp is almost cooked, add in spinach, salt and pepper....
Ingredients 2 eggs 1/4" slice of braunschweiger 1 slice german pumpernickel bread (very heavy) 1 thin slice of onion 1/8 tsp butter 1/2 tsp water salt and pepper to taste small non-stick saute pan with clear lid Preparation Place butter in pan and heat on med-high. While pan is heating, prepare the plate. Break the braunschweiger and arrange on the pumpernickel. Top the braunschweiger with the onion. The butter should have browned by now, add the eggs, salt and pepper to taste, then water (to the side of the eggs), and cover....
Ingredients 4 to 6 chicken breast halves, pounded or sliced Salt and pepper 3 tablespoons all-purpose flour 2 tablespoons olive oil 3 tablespoons butter, divided 8 ounces sliced mushrooms 1/2 cup dry Marsala wine 1/2 cup chicken broth 1 tablespoon lemon juice 1/2 teaspoon dried leaf basil 1/2 cup heavy whipping cream 3 green onions, thinly sliced Preparation Wash chicken and pat dry; sprinkle lightly with salt and pepper. Dip chicken in the flour to lightly coat both sides....
Ingredients 1 lb hasbrown potato 1 TBS Oil 1 1/2 cups Cheddar cheese, shredded 4 Eggs 1 pt Heavy cream 1/8 ts Ground nutmeg Preparation Potato Crust: Preheat oven to 375 degrees F. Spray baking pan with pan release. Add hash brown potatoes and oil. Toss to combine. Press potatoes into bottom and up sides of pan. Bake for 20 to 25 minutes or until browned. Set aside. Set Oven to 350 degrees...
Ingredients 1 1/2 cup half n half 2 cups fresh squeezed satsuma juice 1/2 lemon squeezed 1 teaspoon vanilla extract 1/2 cup confectioner’s sugar 1/2 cup regular sugar 1/4 teaspoon kosher salt Preparation (1) mix all of that in a big enough bowl (2) turn on Cuisinart icecream maker thing, and pour it all in! (3) let the machine run for 30 minutes Related Video
Ingredients 1/2 cup good quality semi-sweet chocolate 1/2 cup natural peanut butter (I used chunky, but smooth would be fine too) 1/3 cup maple syrup 3 tablespoons dark cocoa powder 1 teaspoon pure vanilla a pinch of sea salt (if your peanut butter is not salted) 1 1/4 cup of unsweetened shredded coconut, + more rolling, but this is optiona Preparation In a medium sized pot, over medium low heat, melt chocolate, pb, syrup, cocoa, vanilla & sea salt....
Ingredients 1 tbsp vegetable oil 16 oz package elbow macaroni 9 tbsp butter 1⁄2 cup muenster cheese, shredded 1⁄2 cup cheddar cheese, shredded 1⁄2 cup sharp cheddar cheese, shredded 1⁄2 cup monterey jack cheese, shredded 1 1⁄2 cup half-and-half 8 oz processed cheese, food, cubed 2 egg, beaten 1⁄4 tsp salt 1⁄8 tsp black pepper, ground Preparation Bring a large pot of lightly salted water to a boil. Add the oil and the pasta and cook for 8 to 10 minutes or until al dente; drain well and return to cooking pot....
Ingredients 2 center-cut bacon slices $$ 4 ounces cream cheese, softened (about 1/2 cup) $ 4 ounces fat-free cream cheese, softened (about 1/2 cup) $ 1 ounce extra-sharp cheddar cheese, shredded (about 1/4 cup) $ 1/4 cup minced green onions 1 teaspoon fresh lime juice $ 1/4 teaspoon kosher salt 1 small garlic clove, minced 14 jalapeño peppers, halved lengthwise and seeded Cooking spray $ 2 tablespoons chopped fresh cilantro $...
Ingredients 1 halibut collar 1/2 c. thinly sliced onion (any) 1/2 c. thinly sliced pepper/ chile (hot or mild) 2 tbs. minced ginger 3 tbs. canola oil 2 tbs. soy sauce 2 tbs. frozen pineapple or orange juice concentrate 1/2 c. water or wine (Reisling or other sweet) juice of 1/2 lime 2 tsp. sesame oil 1 +tbs. sambal / garlic-chili paste juice of the other 1/2 lime minced herbs (mint, cilantro, thai basil or all)...
Ingredients 2 Cans of whole tomato 2 Large Garlic Cloves 1 Small onion (1/2 is ok too) 1 jalepeno (more for bigger spice) 1/2 cup cilantro 1/2 tsp sugar 1 TBSP lime juice Salt to taste Preparation Add into a blender jar: First can of tomato. Add all remaining ingredients Add 2nd can of tomato Pulse or blender on low for 15-20 seconds. Spoon may be needed to push ingredients down to the bottom when the blender is off....
Ingredients 1 packet yeast 2 c lukewarm water 1.5 T salt 1 T sugar 6-7 c sifted flour Preparation Dissolve the yeast in the H2O and add salt, sugar, and stir thoroughly. Add enough flour 1c at a time, beating with wooden spoon, to make a fairly stiff dough. When dough is fully mixed, shape into a ball and place in a greased bowl and grease the top. Cover with a towel and let stand in a warm place until doubled....
Ingredients North African Chicken With Spicy Green Sauce Published: April 24, 2012 FACEBOOK TWITTER GOOGLE+ EMAIL SHARE PRINT REPRINTS Time: About 1 hour 45 minutes plus overnight soaking Enlarge This Image Fred R. Conrad/The New York Times Related City Kitchen: A Tunisian One-Pot Dish, as Spicy as You Like It (April 25, 2012) Spicy Green Sauce (April 25, 2012) 1 cup dried chickpeas, soaked in cold water overnight (or 3 cups canned chickpeas)...
Ingredients several different nuts and seeds peanut butter, Madagascar vanilla , cinnamon, a little stevia small amount of dried unsweetened cherries and cacao nibs Preparation throw several different nuts and seeds (can use whatever you like) in bowl with peanut butter, Madagascar vanilla , cinnamon, a little stevia (used to use honey) and a small amount of dried unsweetened cherries and cacao nibs……mix till it’s fairly solid….let harden in the fridge for a few hours…....
Ingredients CAKE 1 3/4 c (7oz) sifted flour 1 t BP 1/2 t BS 1/4 t Salt 1/2 c unsweetened cocoa (Dutch process preferably) 1 stick Butter 1 t Vanilla extract 1 3/4 c (13oz) Sugar 4 large Eggs, separated 1 1/4 c Milk BUTTERCREAM 1/2 cup granulated sugar 2 large egg whites 1/8 teaspoon salt 12 tablespoons softened unsalted butter, cut into 1/2-inch pieces 1 cup peanut butter 2 teaspoons pure vanilla extract...
