Ingredients

1 can cream of mushroom soup

1 package stew beef

1 package frozen mixed veggies

1 package pearl barley

Preparation

  1. Add the beef and soup to your crock pot.
  2. Cook on high for 5 hours or low for 10 hours.
  3. Add veggies.
  4. Cook on high for 1 hour.
  5. Cook the barley using the instructions on the package.
  6. Combine it all and serve!