Ingredients
1 c butter
3 c brown sugar*
4 eggs beaten
1 tsp salt
1 tsp baking soda
3 tsp vanilla
2 c finely chopped pecans
4 c flour
Preparation
Melt butter and add brown sugar. Let cool and add the beaten eggs. Add salt, baking soda, vanilla, and nuts. Add flour and mix until flour is evenly distributed. Form into walnut sized balls with fingers. Place on greased cookie sheet and flatten with spatula.
Bake at 350 degrees for 10 to 12 minutes. Let cookies set up on cookie sheet for one minute. Move to wire rack to finish cooling.
