Ingredients

veg oil 1 T

4 thin slice garlic cloves

1t sugar

1/2 lb gr pork

1t fish sauce

1T rice powder

dipping sauce: 2 T fresh lime juice, 2T fish sauce, 1T sugar, 2 thinly sliced Thai chiles, 1 T water

Preparation

cook garlic in veg oil, add sugar for 20 sec, then add pork and cook 3 min, add fish sauce and season with salt and pepper.