Ingredients

3 Portabella Mushrooms, sliced and sautéed

Romaine Lettuce

10 Cherry Tomatoes, sliced in half

¾ cup Honey Glazed Almonds

½ cup Croutons

2/3 cup Oil

¼ cup Balsamic Vinegar

¼ cup Sugar

¼ cup Ketchup

1 clove Garlic

½ teaspoon Salt

1 ½ teaspoon Dry Mustard

½ teaspoon Paprika

Preparation

Combine salad ingredients.

Whisk dressing ingredients together. Dress salad immediately before serving