Ingredients
1 pound butter or margerin
1 cup sugar
2 tsp vanilla
3 & 1/2 cup flour
1 cup crushed potato chips
1 cup chopped nuts
Preparation
Cream butter & sugar. Add vanilla. Mix in flour until well blended. Add potato chips and nuts, mix well. Place 1 tsp on ungreased cookie sheet. Press down lightly with fork. Bake at 350 degrees for 15 minutes. Cool. Sprinkle with powdered sugar.
