Pumpkin Crunch Recipe

Ingredients

1-15OZ CAN PUMPKIN

1-12oz can evaporated milk

1-1/2 cup sugar

3 eggs

1-1/2 tsp cinnamon

1 box yellow cake mix

1 cup melted butter

Pecans

Preparation

Combine all ingredients except cake mix & butter & pour in 9 x13 greased pan. Sprinkle cake mix on top of pumpkin mixture & pour melted butter over top.

Bake at 350 for 1 hour & 10 min.

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