Ingredients

1 Canned pumpkin 15oz

1 Cup Evaporated milk

1 Cup sugar

1 tsp vanilla extract

1/2 tsp Ground Cinnamon

1 Yelow cake mix

1 Cup pecans

2 Stick butter melted

Preparation

Mix together pumpkin,milk,sugar,vanilla,cinnamon. Pour in a 9x13 lightly oiled. Sprinkle on cake mix then pecans,pour melted butter over all. Bake at 350 for 65 minutes.