Ingredients
1 Canned pumpkin 15oz
1 Cup Evaporated milk
1 Cup sugar
1 tsp vanilla extract
1/2 tsp Ground Cinnamon
1 Yelow cake mix
1 Cup pecans
2 Stick butter melted
Preparation
Mix together pumpkin,milk,sugar,vanilla,cinnamon. Pour in a 9x13 lightly oiled. Sprinkle on cake mix then pecans,pour melted butter over all. Bake at 350 for 65 minutes.