Ingredients
1/3 cup 100% pure maple syrup
1/2 cup steel cut oats
1/2 cup pumpkin puree
1/4 cup chopped nuts (walnuts or pecans work best)
1 tsp. vanilla extract
2 tsp. pumpkin pie spice
1/8 tsp. salt
Preparation
Combine all ingredients together in the base of a crockpot bowl. Place on low, cover and cook 6-8 hours until done. Wake up, top with more pure maple syrup and enjoy! I also love this with a splash or two of cold almond milk.
