Pumpkin Pie Kay Wagner Recipe

July 27, 2022 · 1 min · 60 words · Ricky Lamm

Table of Contents

Ingredients

2 eggs

1 can -12 oz evaporated milk

1 can -15 oz pumpkin

3/4 C Sugar (or Spectrum)

1/2 C Biscuit mix

2 T butter, melted

2 1/2 tsp Allspice

2 tsp Vanilla extract

Put all ingredients in blender, process until smooth; pour into 9" pie plate Bake in 350 degree oven, 50 - 55 minutes