Ingredients
4 Bananas
2 TBS Almond Butter
2 TBS Nutella
1/2 cup Cream
1 tsp. Pure Vanilla Extract
1 tsp. Sugar (optional)
Preparation
The night before, cut bananas into chunks and freeze in a plastic bag. Add all ingredients to blender and blend until just barely smooth, maybe a little chunky. To make ripple, optionally reserve some of the Nutella and add at the end of the blending. Serve or put in freezer immediately, and it’s better to freeze it a little to harden. 4 bananas makes 2 healthy servings.