Ingredients
4 bananas
1/2 tsp. Vanilla Extract
1/2 cup Cream
1/4 cup Almond Butter
1/4 Cup Nutella
1 tsp. Sugar (optional)
Preparation
The night before, quarter and freeze bananas in a plastic bag. Freezing the blender also helps. Add all ingredients to food processor or blender and pulse until just smooth, maybe a little chunky. To make ripple, reserve a little Nutella and add it at the end of the blending. Immediately put in freezer or serve. It’s a little better if hardened some in the freezer. Even better if you freeze the blender before making. Four bananas makes 3 healthy servings.
