Ingredients

1 large head of broccoli, cut into long spears

EVOO

1/2 C panko crumbs

1 C grated sharp cheddar

1 bunch scallions, sliced

Pinch of nutmeg

Preparation

Toss cut broccoli with 2 T EVOO Roast on baking sheet @ 450 until tender, about 15 mins. Mix breadcrumbs, cheese, scallions, nutmeg with 1 T EVOO. Sprinkle on roasted broccoli and roast 10- 15 mins. More