Ingredients
1 large block Velveeta
1/4 pound cooked sausage
1 pound cooked ground beef
1 can Rotel
One 8 ounce stick of cream cheese
Preparation
-Dice up cheese block and place in Crock Pot and begin melting. -After cheese is melted add in cream cheese and melt. -Stir in cooked meats and Rotel.
