Ingredients
Shortcake biscuits
1 1/2c flour
1/2 csugar
1 1/2 tsp baking pwdr
1 tsp orange zest
5 tbsp butter cut uo
3/4 c cream
1tbsp soft butter
1 thsp sugar
Knead dough roll out to 3/4 thickness Cut 8 cakes bake 375 for 18-20 min
Preparation
same as above