Ingredients

Shortcake biscuits

1 1/2c flour

1/2 csugar

1 1/2 tsp baking pwdr

1 tsp orange zest

5 tbsp butter cut uo

3/4 c cream

1tbsp soft butter

1 thsp sugar

Knead dough roll out to 3/4 thickness Cut 8 cakes bake 375 for 18-20 min

Preparation

same as above