Slow Cooker Lamb Curry Recipe

Ingredients

4 cups cubed lamb

1 onion, chopped

4 ounces mushrooms, chopped

2 tablespoons curry

2 cloves garlic, minced

2 tablespoons coconut oil

2 tablespoons olive oil

1 tablespoon garam masala

1 teaspoon ginger

1 teaspoon salt

1 tablespoon oregano

2 large baking potatoes, cubed

6 ounces tomato paste

1 cup coconut milk

1 bunch cilantro, chopped

Preparation

Place all ingredients, except cilantro and coconut milk in slow cooker and cook on low for 5 to 7 hours. Stir in coconut milk and serve over rice, topped with cilantro.

Related Video