Ingredients

16 oz. cream cheese, softened

1/2 cup sour cream

2 tbsp. ketchup

2 tbsp. honey chipotle BBQ sauce

4 tsp. Worcestershire sauce

2 tsp. Dijon mustard

1 tbsp. ground black pepper

1 tsp. garlic salt

2 tsp. red pepper flakes

1/2 sweet white onion, finely chopped

Preparation

Combine all ingredients in medium size bowl. Cover bowl with plastic wrap or aluminum foil and refrigerate until ready to serve. Serve with crackers or chips of your choice!