Ingredients
2.5 cups water
1/4 cup chopped fresh ginger (not necessary to peel)
3 whole cardamom seeds
2 whole cinnamon sticks
4 tea bags or 4 tsp loose black tea
2 cups milk
1/4 cup sugar
Preparation
In a large covered pot, bring water, ginger, cardamom, cinnamon, and tea to a boil. Uncover and let simmer for 10-15 min. Add milk and sugar and return to a boil. Let simmer for 5 min. Strain and serve.
