Ingredients
1/2 cup shredded unsweetend coconut
2 c coconut milk
stevia
vanilla extract, 1 tsp
4c berries, sliced
garnish coconut 4 tbsp
Preparation
375 toast coconut for 5 minutes, stiring often Mix coconut milk, stevia and vanilla, whisk and add 1/2 c toasted coconut Chill. Spoon sauce in bottom, add berries, spoon sauce on top, sprinkel reserved coconut
