Taco Soup Recipe

Ingredients

◾1 (15 oz.) can black beans, drained and rinsed

◾1 (15 oz.) can pinto beans, drained and rinsed

◾1 (14.5 oz.) can petite diced tomatoes, drained

◾1 (15.25 oz.) can sweet corn, drained

◾1 (12.5 oz.) can white chicken breast, drained

◾* You could use shredded rotisserie chicken meat if you want a meatier soup, I will do this next time.

◾1 (10.75 oz.) can cream of chicken soup

◾Jalepenos

◾1 (14 oz.) can chicken broth

◾1 packet taco seasoning

Mix all in pot and heat until warm