Ingredients
1 pound lean ground meat
2 cloves garlic, minced
Frozen corn
1 (16-ounce) can black beans, drained
Cheddar cheese
Green peppers
Preparation
Preheat oven to 350 degrees.
Cook meat and vegetables in separate pans saute.
Place 4 tortillas on bottom of casserole pan, layer.
Bake for 25 minutes until it’s hot and cheese has melted.
