Ingredients
1 tablespoon coriander seeds
1 tablespoon whole black peppercorns
2 1/2 quarts water
1/3 cup granulated coconut palm sugar or brown sugar, like Sugar in the Raw
1/4 cup Asian fish sauce
6 garlic cloves, peeled and crushed
10 kaffir lime leaves (see Note)
1/4 cup kosher salt, plus more for seasoning
One 3-pound chicken
1/2 cup unsweetened coconut cream (see Note)
Freshly ground black pepper
