Ingredients

2 eggs

1.5 cups buttermilk or greek yogurt

1 stick butter, melted

1.5 cups all-purpose flour

2 tablespoons light brown sugar

2 teaspoons baking powder

1 teaspoon baking soda

1 teaspoon salt

Preparation

In a mixing bowl, whisk together wet ingredients, then add dry ingredients until well mixed.

To cook, follow waffle maker instructions.

Enjoy with your favorite topping!