Ingredients
2 eggs
1.5 cups buttermilk or greek yogurt
1 stick butter, melted
1.5 cups all-purpose flour
2 tablespoons light brown sugar
2 teaspoons baking powder
1 teaspoon baking soda
1 teaspoon salt
Preparation
In a mixing bowl, whisk together wet ingredients, then add dry ingredients until well mixed.
To cook, follow waffle maker instructions.
Enjoy with your favorite topping!