Ingredients
3 cups (or 1 pound), diced fresh-cooked turkey breast or turkey tenderloin, prepared without added salt
5 8-inch flour tortilla wrap shells
¾ cup light mayonnaise
¼ cup light sour cream
¼ cup celery
¼ cup fine-diced onions
¼ cup chopped sweet gherkin pickles
½ teaspoon black pepper
1 tablespoon Worcestershire sauce
dash of Tabasco sauce
1 tablespoon chopped fresh parsley
Preparation
In medium-size bowl stir all ingredients together until well mixed. Put even amounts of mixture in your favorite flavor wrap, roll up and serve.
1 serving = 1 wrap Nutrient analysis: Calories: 341, Protein: 26g, Carbohydrate: 23g, Fat: 16g, Saturated Fat: 4g, Trans Fat: 0g, Cholesterol: 74g, Sodium: 596mg, Potassium: 412mg, Phosphorus: 276mg.
