Ingredients
14 oz. grated firm tofu
3 tbsp olive oil
1 diced onion
1 diced green pepper
3 cloves garlic
3 tbsp chili powder
1/4 tsp cayenne pepper
salt/pepper
1/2 tsp cumin powder
28 oz. can diced tomatoes
28 oz. can pureed tomatoes
14 oz water
2 14 oz cans black beans
Preparation
sautee tofu in olive oil for about 3 minutes. add rest of ingredients EXCEPT water, tomatoes, and beans and sautee for about 5 minutes. when vegetables are slightly tender, add the beans, tomatoes and water. simmer for about 45 minutes.