Watermelon Soup Recipe

Ingredients

6 cups watermelon, peeled and cubed

1/3 cup lime juice, fresh

2 tablespoons honey

1 tablespoon mint leaf, fresh

2 jalapeno peppers, halved, seeded and chopped

1/3 cup dry white wine

1 inch fresh gingerroot, minced

Tabasco sauce, to taste (optional)

Combine melon, lime juice, honey, mint leaves, honey, jalapeno pepper, wine, and ginger in a blender, and process until mixture is smooth.

Cover and chill for 4 hours.

Serve in chilled bowls with tabasco sauce on the side.